Summer Pineapple Raisin Cole Slaw Salad
Brighten up your summer meals with this irresistible Summer Pineapple Raisin Cole Slaw Salad—an effortlessly refreshing twist on a classic! Crisp green cabbage and sweet, shredded carrots form the perfect base, while juicy pineapple chunks and chewy raisins add bursts of tropical sweetness. This creamy coleslaw is elevated with a luscious dressing made from mayonnaise, sour cream, and a touch of honey, balanced with white vinegar for a zesty kick. Finished with optional green onions for a hint of savory freshness, this no-cook side dish is ready in just 15 minutes and perfect for picnics, barbecues, or as a vibrant topping for sandwiches. Serve it chilled and watch it steal the spotlight at your summer gatherings!
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Ingredients
- 4 cups Green cabbage
- 1 cup Carrots
- 1 cup Fresh pineapple chunks
- 0.5 cup Raisins
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 2 tablespoons White vinegar
- 1 tablespoon Honey
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Green onions (optional, finely chopped)
Directions
Step 1
1. Using a sharp knife or a mandoline, finely shred the green cabbage and place it in a large mixing bowl.
Step 2
2. Peel and grate the carrots, then add them to the cabbage.
Step 3
3. Cut fresh pineapple into small chunks (if using canned, drain well) and add them to the bowl.
Step 4
4. Add the raisins to the mix for a burst of sweetness.
Step 5
5. In a separate small bowl, whisk together the mayonnaise, sour cream, white vinegar, honey, salt, and black pepper until smooth and well combined.
Step 6
6. Pour the dressing over the cabbage mixture and toss thoroughly to ensure everything is evenly coated.
Step 7
7. If desired, sprinkle finely chopped green onions over the top for added flavor and color.
Step 8
8. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 9
9. Serve chilled as a side dish or topping for grilled meats or sandwiches.
Nutrition Facts
| Serving size | (303.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 132.5 |
| Total Fat 0.3g | 0% |
| Saturated Fat 0.1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1226.2mg | 0% |
| Total Carbohydrate 32.0g | 0% |
| Dietary Fiber 6.2g | 0% |
| Total Sugars 25.1g | |
| Protein 3.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 106.7mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 469.3mg | 0% |
Source of Calories