Summer Brownies

Indulge in the irresistible decadence of Summer Brownies—an enchanting twist on a classic dessert that perfectly balances rich chocolatey goodness with vibrant citrus and berry flavors. These fudgy brownies are made with a blend of melted semisweet chocolate, buttery smoothness, and a bright infusion of fresh lemon and orange zest, delivering a surprising refreshment in every bite. Topped with a luscious mixed-berry glaze and garnished with fresh seasonal berries, this dessert becomes a showcase of summery sweetness. Perfect for picnics, barbecues, or just a light, fruity spin on chocolate indulgence, these brownies are a must-try for warm-weather celebrations. With a prep time of just 20 minutes, they’re as easy to make as they are to devour!

Nutriscore Rating: 43/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 8

Ingredients

• 120 grams unsalted butter
• 200 grams semisweet chocolate chips
• 200 grams granulated sugar
• 3 eggs
• 1 teaspoon vanilla extract
• 100 grams all-purpose flour
• 2 tablespoons cocoa powder
• 1 zest of a lemon
• 1 zest of an orange
• 150 grams fresh mixed berries (strawberries, raspberries, or blueberries)
• 50 grams powdered sugar
• 1 tablespoon lemon juice

Directions

Step 1

Preheat your oven to 175°C (350°F). Line an 8x8-inch baking pan with parchment paper and lightly grease it with butter or non-stick spray.

Step 2

In a heatproof bowl, melt the butter and semisweet chocolate chips together over a double boiler or in the microwave in 20-second increments, stirring after each interval until smooth. Set aside to cool for a few minutes.

Step 3

Whisk the granulated sugar into the melted chocolate mixture until combined. Then, add the eggs one at a time, whisking well after each addition to ensure a smooth batter.

Step 4

Stir in the vanilla extract, lemon zest, and orange zest until incorporated.

Step 5

Sift the flour and cocoa powder together into the wet ingredients. Gently fold the dry ingredients into the batter until just combined, being careful not to overmix.

Step 6

Pour the batter into the prepared baking pan and smooth the top with a spatula. Bake in the preheated oven for 22-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.

Step 7

While the brownies bake, prepare the berry glaze. Blend the fresh mixed berries, powdered sugar, and lemon juice together in a blender or food processor until smooth. Strain the mixture through a fine mesh sieve to remove seeds, if desired.

Step 8

Once the brownies are done, let them cool completely in the pan on a wire rack. Spread the berry glaze evenly over the cooled brownies.

Step 9

Cut the brownies into 8 squares. Optionally, garnish each brownie with a few extra fresh berries or a dusting of powdered sugar before serving.

Step 10

Serve and enjoy these delicious, summery treats!

Nutrition Facts

Serving size	(1011.2g)

Amount per serving	% Daily Value*
Calories	3477.6

Total Fat 173.5g	0%
Saturated Fat 99.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 823.7mg	0%
Sodium 236.9mg	0%
Total Carbohydrate 478.6g	0%
Dietary Fiber 27.4g	0%
Total Sugars 373.4g
Protein 46.7g	0%

Vitamin D 123IU	0%
Calcium 318.4mg	0%
Iron 16.2mg	0%
Potassium 1328.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.6%

Protein: 5.1%

Carbs: 52.3%