Summer Berry Brulee
Indulge in the ultimate summer dessert with this decadent Summer Berry Brulee—an effortless yet elegant treat that highlights the natural sweetness of fresh strawberries, raspberries, and blueberries. This dish takes classic crème brûlée inspiration to a fruit-forward twist, layering juicy mixed berries with a rich and creamy custard made from vanilla yogurt, heavy cream, and a hint of vanilla extract. Topped with a caramelized brown sugar crust that crackles with every spoonful, it’s a delightful balance of creamy, crunchy, and refreshing flavors. Ready in just 25 minutes with minimal effort, this no-bake dessert is perfect for warm-weather gatherings or a quick midweek indulgence. Serve it straight from the ramekin and watch your guests swoon over the golden, glossy topping.
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Ingredients
- 1 cup Fresh strawberries
- 1 cup Fresh raspberries
- 1 cup Fresh blueberries
- 1 cup Vanilla yogurt
- 1 cup Heavy cream
- 0.5 cup Granulated sugar
- 1 teaspoon Vanilla extract
- 4 tablespoons Brown sugar
Directions
Step 1
Wash and pat dry the strawberries, raspberries, and blueberries. If desired, chop the strawberries into bite-sized pieces.
Step 2
Evenly divide the mixed berries among four small ramekins or dessert bowls.
Step 3
In a medium bowl, whisk together the vanilla yogurt, heavy cream, granulated sugar, and vanilla extract until smooth and combined.
Step 4
Pour the custard mixture over the berries in each ramekin, covering them evenly.
Step 5
Sprinkle 1 tablespoon of brown sugar over the top of each ramekin, spreading it into an even layer.
Step 6
Using a kitchen torch, carefully caramelize the brown sugar on top of each ramekin until it bubbles and turns golden brown. Let the sugar harden for about 1 minute.
Step 7
If you don't have a torch, preheat the oven broiler on high. Place the ramekins on a baking sheet and broil for 1-2 minutes, keeping a close eye to prevent burning. Remove once sugar has caramelized.
Step 8
Let the Summer Berry Brulee cool slightly before serving, allowing the caramelized sugar crust to fully set.
Step 9
Serve immediately for the best texture and enjoy!
Nutrition Facts
| Serving size | (519.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 925.0 |
| Total Fat 81.3g | 0% |
| Saturated Fat 48.0g | 0% |
| Cholesterol 240mg | 0% |
| Sodium 82.6mg | 0% |
| Total Carbohydrate 26.9g | 0% |
| Dietary Fiber 11g | 0% |
| Total Sugars 13.3g | |
| Protein 2.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 54.6mg | 0% |
| Iron 1.5mg | 0% |
| Potassium 415.0mg | 0% |
Source of Calories