Transform your favorite fruit into a sweet and sparkling treat with this quick and easy Sugared Grapes recipe! Perfectly balancing juicy freshness with a satisfying sugary crunch, these seedless grapes are hand-dipped in water and rolled in granulated sugar to create a shimmering, candy-like coating. Ready in just 10 minutes with no cooking required, this no-fuss snack is ideal for summer parties, holiday platters, or a fun everyday treat for kids and adults alike. Serve them chilled for a refreshing bite, or use them as a dazzling garnish to elevate desserts and cocktails. With only three simple ingredients, this recipe is the ultimate combination of convenience and festive flair!
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Pour the granulated sugar into a shallow dish or small bowl and set it aside.
In a separate small bowl, add the water.
Take each grape, one at a time, and dip it into the water to lightly moisten the surface.
Roll the moistened grape in the granulated sugar until it is fully coated.
Place the sugared grape onto a lined baking sheet or a plate to dry. Repeat the process until all the grapes are coated.
Once all the grapes are sugared, let them sit at room temperature for about 10-15 minutes to allow the sugar to set.
Serve immediately for best texture, or store them in an airtight container in the refrigerator for up to 1 day.
Serving size | (462g) |
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Amount per serving | % Daily Value* |
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Calories | 589.3 |
Total Fat 0.5g | 0% |
Saturated Fat 0.2g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 7.8mg | 0% |
Total Carbohydrate 154.7g | 0% |
Dietary Fiber 2.7g | 0% |
Total Sugars 146.7g | |
Protein 2.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 33.8mg | 0% |
Iron 1.1mg | 0% |
Potassium 576.8mg | 0% |
Source of Calories