Nutrition Facts for Sugar glazed carrots

Sugar Glazed Carrots

Transform your everyday side dish into a show-stopping favorite with these irresistible Sugar Glazed Carrots! Featuring tender, perfectly cooked carrot rounds coated in a buttery brown sugar glaze, this recipe balances sweet and savory flavors with a pinch of salt and black pepper for depth. Ready in just 30 minutes, it's a quick and easy crowd-pleaser ideal for weeknight dinners or holiday feasts. The glossy glaze adds a beautiful sheen, while a sprinkle of fresh parsley (optional) elevates both presentation and flavor. Serve warm for a side dish that’s as visually appealing as it is delicious!

Nutriscore Rating: 43/100
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Image of Sugar Glazed Carrots
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb carrots
  • 3 tbsp unsalted butter
  • 3 tbsp brown sugar
  • 0.5 tsp salt
  • 0.25 tsp ground black pepper
  • 0.5 cup water
  • 1 tbsp fresh parsley (optional, for garnish)

Directions

Step 1

Peel and slice the carrots into evenly sized rounds, about 1/4-inch thick, for even cooking.

Step 2

In a large skillet, add the carrots and water. Cover the pan and cook over medium heat for 8-10 minutes, or until the carrots are fork-tender. Stir occasionally and ensure they don't dry out.

Step 3

Once the carrots are tender, remove the lid and let any remaining water evaporate.

Step 4

Add the unsalted butter, brown sugar, salt, and ground black pepper to the pan. Stir to coat the carrots in the mixture.

Step 5

Cook the carrots over medium-low heat for 5-7 minutes, stirring frequently, until the sugar and butter form a glossy glaze that evenly coats the carrots.

Step 6

Remove the skillet from heat and transfer the glazed carrots to a serving dish.

Step 7

Optional: Sprinkle freshly chopped parsley over the carrots for a pop of color and flavor.

Step 8

Serve warm and enjoy!

Nutrition Facts

Serving size (43.2g)
Amount per serving % Daily Value*
Calories 307.6
Total Fat 36.0g 0%
Saturated Fat 21.0g 0%
Polyunsaturated Fat g
Cholesterol 93mg 0%
Sodium 6.5mg 0%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0.2g 0%
Total Sugars 0.0g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 12.7mg 0%
Iron 0.2mg 0%
Potassium 18.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.0%
Protein: 0.5%
Carbs: 0.5%