Elevate your snack game with this Sugar-Free Zesty Mustard Dip—a tangy, creamy, and guilt-free condiment perfect for health-conscious food lovers. This quick five-minute recipe combines the bold flavor of Dijon mustard with the velvety richness of unsweetened Greek yogurt, enhanced with zesty notes of apple cider vinegar and fresh lemon juice. A dash of garlic, onion powder, and smoky paprika rounds out the flavor, while an optional sprinkle of fresh parsley adds a burst of color and freshness. Ideal as a dip for crisp veggies, sugar-free crackers, or grilled chicken, this low-carb, keto-friendly dip is as versatile as it is delicious. With no added sugar and simple, wholesome ingredients, this mustard dip is perfect for clean eating and meal prepping.
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In a medium-sized bowl, add the Dijon mustard and Greek yogurt. Stir until well combined and creamy.
Add the apple cider vinegar and lemon juice, and mix thoroughly to incorporate the liquids into the base mixture.
Sprinkle in the garlic powder, onion powder, paprika, salt, and black pepper. Continue to stir until the spices are evenly distributed and the dip has a smooth texture.
If using fresh parsley, fold it into the dip for added freshness and color.
Taste and adjust seasoning if needed, adding a touch more salt or an extra squeeze of lemon juice for additional zest.
Transfer the dip to a serving bowl and serve immediately with your favorite sugar-free crackers, fresh veggies, or grilled chicken. Alternatively, cover and refrigerate for up to 3 days.
Serving size | (120.8g) |
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Amount per serving | % Daily Value* |
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Calories | 164.5 |
Total Fat 12.3g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 1.5mg | 0% |
Sodium 1987.8mg | 0% |
Total Carbohydrate 4.4g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 1.4g | |
Protein 3.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 45.2mg | 0% |
Iron 0.4mg | 0% |
Potassium 100.5mg | 0% |
Source of Calories