Indulge in the creamy decadence of a **Sugar-Free White Chocolate Mocha**, a guilt-free twist on the classic coffeehouse favorite. This recipe combines the velvety richness of melted sugar-free white chocolate chips, steamed almond milk, and a touch of sugar-free vanilla syrup, creating a luscious base that perfectly complements bold espresso shots or strong brewed coffee. Topped with optional unsweetened whipped cream and a sprinkle of grated white chocolate, this low-carb, keto-friendly treat is ideal for anyone looking for a luxurious coffee experience without the sugar. Ready in just 10 minutes, it’s the perfect pick-me-up for mornings or a cozy afternoon indulgence.
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In a small saucepan, heat the unsweetened almond milk over medium heat until it begins to steam, but do not let it boil.
Add the sugar-free white chocolate chips to the hot almond milk. Stir continuously until the chocolate has completely melted and the mixture is smooth.
Stir in the sugar-free vanilla syrup and remove the saucepan from heat.
Prepare the espresso or strong brewed coffee, using 2 shots for a stronger flavor.
Pour the hot white chocolate mixture into a mug, then add the prepared espresso or coffee. Stir gently to combine.
Top with unsweetened whipped cream if desired, and garnish with grated sugar-free white chocolate for an extra touch of elegance.
Serve immediately and enjoy your sugar-free white chocolate mocha!
Serving size | (346.5g) |
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Amount per serving | % Daily Value* |
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Calories | 172 |
Total Fat 14.2g | 0% |
Saturated Fat 7.2g | 0% |
Cholesterol 20mg | 0% |
Sodium 197.5mg | 0% |
Total Carbohydrate 11.9g | 0% |
Dietary Fiber 4.3g | 0% |
Total Sugars 0.3g | |
Protein 2.8g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 489mg | 0% |
Iron 0.9mg | 0% |
Potassium 265.0mg | 0% |
Source of Calories