Sugar-Free Svizzera di Carne Trita
Savor the rich, rustic flavors of our Sugar-Free Svizzera di Carne Trita, a traditional Italian-style ground meat patty crafted from a hearty blend of ground beef and pork. This wholesome recipe, free from added sugar, combines simple yet flavorful ingredients like grated Parmesan cheese, fresh parsley, and minced garlic, delivering a burst of savory goodness in every bite. The patties are cooked to perfection in a skillet with extra-virgin olive oil and butter, ensuring a golden-brown crust while locking in juicy tenderness. Ready in just 30 minutes, this dish is perfect for a quick family dinner or an impressive, fuss-free meal. Pair it with roasted vegetables or a crisp salad for a balanced and satisfying plate. Perfect for those seeking a low-carb, protein-packed, sugar-free dinner idea with a comforting homemade touch!
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Ingredients
- 500 g Ground beef (80% lean, 20% fat)
- 250 g Ground pork
- 1 large Eggs
- 50 g Grated Parmesan cheese
- 2 tbsp Fresh parsley, finely chopped
- 2 cloves Garlic, minced
- 1 tsp Salt
- 0.5 tsp Black pepper
- 2 tbsp Extra-virgin olive oil
- 1 tbsp Butter
Directions
Step 1
In a large mixing bowl, combine the ground beef, ground pork, egg, Parmesan cheese, parsley, garlic, salt, and black pepper. Mix thoroughly with your hands until all ingredients are evenly distributed.
Step 2
Divide the meat mixture into four equal portions and shape each portion into a patty, about 2 cm thick. Use your thumb to create a slight indentation in the center of each patty to ensure even cooking.
Step 3
Heat a large skillet over medium heat. Add the olive oil and butter to the skillet and allow the butter to melt completely.
Step 4
Place the patties into the skillet. Cook each side for about 5-6 minutes or until they are browned and cooked through to an internal temperature of 70°C (160°F). Avoid pressing down on the patties to retain their juices.
Step 5
Once cooked, transfer the patties to a plate and let them rest for 3-4 minutes. This allows the juices to redistribute within the meat, ensuring moist and flavorful patties.
Step 6
Serve the patties hot with a side of your choice, such as roasted vegetables or a light salad. Enjoy your Sugar-Free Svizzera di Carne Trita!
Nutrition Facts
| Serving size | (911.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2640.8 |
| Total Fat 212.1g | 0% |
| Saturated Fat 80.8g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 839.0mg | 0% |
| Sodium 3847.3mg | 0% |
| Total Carbohydrate 3.6g | 0% |
| Dietary Fiber 0.7g | 0% |
| Total Sugars 0.4g | |
| Protein 175.5g | 0% |
| Vitamin D 74.2IU | 0% |
| Calcium 761.3mg | 0% |
| Iron 13.7mg | 0% |
| Potassium 1393.3mg | 0% |
Source of Calories