Sugar-Free Subway Style Chocolate Chip Cookies
Indulge guilt-free with these Sugar-Free Subway Style Chocolate Chip Cookies, a healthier twist on the beloved classic! Perfectly soft and chewy with golden edges, these cookies are sweetened with erythritol (or your favorite sugar-free sweetener) and loaded with rich, melty sugar-free chocolate chips, ensuring every bite is just as decadent as the original. Made with simple pantry staples, this quick and easy recipe comes together in under 30 minutes, making it perfect for a last-minute treat. Whether you’re following a low-sugar lifestyle or just looking for a lighter dessert option, these bakery-style cookies are a must-try. Perfect with a glass of milk or a cup of coffee, they’re bound to become a new go-to favorite in your baking repertoire!
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Ingredients
- 115 grams Unsalted butter, softened
- 100 grams Granulated erythritol (or preferred sugar-free sweetener)
- 1 large Egg
- 2 teaspoons Pure vanilla extract
- 180 grams All-purpose flour
- 0.5 teaspoons Baking soda
- 0.5 teaspoons Salt
- 150 grams Sugar-free chocolate chips
Directions
Step 1
Preheat your oven to 180°C (350°F) and line two baking trays with parchment paper.
Step 2
In a large mixing bowl, beat the softened butter and erythritol together until light and fluffy. This should take about 2-3 minutes with an electric hand mixer or stand mixer.
Step 3
Add the egg and vanilla extract to the butter mixture. Continue beating until well combined.
Step 4
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Avoid overmixing.
Step 6
Fold in the sugar-free chocolate chips using a spatula or wooden spoon.
Step 7
Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking trays, leaving about 2 inches of space between each cookie.
Step 8
Using your fingers or the back of a spoon, gently press down on each ball to flatten it slightly.
Step 9
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers will still look slightly soft, but this is normal.
Step 10
Remove the cookies from the oven and let them cool on the baking trays for 5 minutes before transferring to a wire rack to cool completely.
Step 11
Enjoy your sugar-free Subway-style chocolate chip cookies with a cold glass of milk or your favorite beverage!
Nutrition Facts
| Serving size | (615.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2310.5 |
| Total Fat 152.9g | 0% |
| Saturated Fat 91.4g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 470.6mg | 0% |
| Sodium 1939.1mg | 0% |
| Total Carbohydrate 319.0g | 0% |
| Dietary Fiber 44.9g | 0% |
| Total Sugars 0.6g | |
| Protein 36.2g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 74.5mg | 0% |
| Iron 9.3mg | 0% |
| Potassium 291.8mg | 0% |
Source of Calories