Sugar-Free Sriracha Mayonnaise
Elevate your culinary creations with this bold and creamy Sugar-Free Sriracha Mayonnaise, a healthier spin on the classic spicy condiment. Made from wholesome ingredients like rich avocado oil, tangy Dijon mustard, and zesty sugar-free sriracha sauce, this homemade recipe is packed with flavor without any added sugars or artificial preservatives. Perfectly balanced with a hint of garlic and a splash of fresh lemon juice, this quick and easy mayonnaise comes together in just 10 minutes. Use it as a keto-friendly dip, a spread for sandwiches, or a topping for grilled veggies—its versatility is unmatched. Plus, with only one week of fridge time, it’s a fresh, satisfying alternative to store-bought options.
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Ingredients
- 1 large Egg yolk
- 1 cup Avocado oil
- 1 teaspoon Dijon mustard
- 2 teaspoons Lemon juice
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Sea salt
- 2 tablespoons Sugar-free sriracha sauce
Directions
Step 1
In a medium-sized mixing bowl, whisk together the egg yolk, Dijon mustard, and lemon juice until smooth and slightly frothy.
Step 2
Begin adding the avocado oil very slowly, just a few drops at a time, while continuously whisking vigorously. This step is critical for properly emulsifying the mixture.
Step 3
Once the mayonnaise base begins to thicken, gradually increase the speed at which you add the oil in a thin, steady stream, continuing to whisk continuously until all the oil has been incorporated and the mixture is thick and creamy.
Step 4
Whisk in the garlic powder, sea salt, and sugar-free sriracha sauce until fully combined and smooth.
Step 5
Taste and adjust seasoning if needed—add more salt or sriracha sauce according to your preference.
Step 6
Transfer the Sugar-Free Sriracha Mayonnaise to a clean, airtight container and refrigerate for at least 30 minutes to allow the flavors to meld before serving.
Step 7
Store in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (280.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1995.5 |
| Total Fat 221.5g | 0% |
| Saturated Fat 32.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 184.5mg | 0% |
| Sodium 855.3mg | 0% |
| Total Carbohydrate 4.4g | 0% |
| Dietary Fiber 0.2g | 0% |
| Total Sugars 0.8g | |
| Protein 3.0g | 0% |
| Vitamin D 18.2IU | 0% |
| Calcium 25.1mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 41.6mg | 0% |
Source of Calories