Elevate your condiment game with this quick and easy Sugar-Free Sriracha Mayo! This bold and creamy recipe combines the tangy richness of sugar-free mayonnaise with the fiery kick of sugar-free sriracha sauce, creating a flavorful spread that's perfect for keto, low-carb, and sugar-conscious diets. A hint of fresh lemon juice brightens the mix, while garlic powder and optional smoked paprika add depth and complexity. Ready in just 5 minutes, this versatile sauce pairs beautifully with everything from grilled meats and roasted veggies to wraps and burgers. It's a healthier, homemade alternative to store-bought spicy mayo, with no added sugars and a customizable spice level to suit your taste. Perfect for meal prep, this zesty condiment will keep in the fridge for up to a week, ensuring your meals stay exciting and full of flavor!
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In a medium-sized bowl, add the sugar-free mayonnaise.
Stir in the sugar-free sriracha sauce to the mayonnaise until fully combined.
Add the lemon juice, garlic powder, and smoked paprika (if using) to the mixture.
Mix all the ingredients thoroughly with a whisk or spoon until smooth and creamy.
Taste and adjust the spice level by adding more sriracha if desired.
Transfer the Sugar-Free Sriracha Mayo to a sealed container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a dip, spread, or topping for your favorite dishes. Store in the refrigerator for up to one week.
Serving size | (273.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1590.0 |
Total Fat 173.1g | 0% |
Saturated Fat 23.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 78.6mg | 0% |
Sodium 1566.4mg | 0% |
Total Carbohydrate 3.8g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 0.2g | |
Protein 0.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 4.4mg | 0% |
Iron 0.2mg | 0% |
Potassium 27.9mg | 0% |
Source of Calories