Transform your meals with this rich and creamy Sugar-Free Southwest Chipotle Sauce, a flavorful fusion of smoky chipotle peppers, tangy lime juice, and aromatic spices. Perfect for those seeking a sugar-free condiment option, this versatile sauce is incredibly easy to make in just 10 minutes. Blended with sugar-free mayonnaise and a bold mix of garlic powder, smoked paprika, and ground cumin, its velvety texture and zesty kick elevate everything from tacos and grain bowls to burgers and roasted vegetables. Adjust the heat level to your liking and let the flavors meld in the fridge for a truly irresistible, guilt-free addition to your favorite dishes. Gluten-free, keto-friendly, and packed with flavor, this sauce is a must-have for all your Southwest-inspired creations!
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Place the chipotle peppers in adobo sauce, sugar-free mayonnaise, lime juice, garlic powder, onion powder, smoked paprika, ground cumin, and salt into a blender or food processor.
Blend on high until the mixture is smooth and creamy.
If the sauce is too thick, add water one tablespoon at a time, blending after each addition, until the desired consistency is achieved.
Taste and adjust seasoning with additional lime juice, salt, or spices if needed.
Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a condiment or dressing. Refrigerate leftovers in a sealed container for up to 5 days.
Serving size | (350.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1648.9 |
Total Fat 175.2g | 0% |
Saturated Fat 24.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 78.6mg | 0% |
Sodium 2399.4mg | 0% |
Total Carbohydrate 14.8g | 0% |
Dietary Fiber 3.3g | 0% |
Total Sugars 2.4g | |
Protein 3.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 54.4mg | 0% |
Iron 2.1mg | 0% |
Potassium 312.1mg | 0% |
Source of Calories