Elevate your dipping sauces and dressings with this Sugar-Free Smokey Honey Mustard—a guilt-free, flavor-packed alternative that’s perfect for health-conscious foodies! This easy, no-cook recipe combines the tangy richness of Dijon mustard with the bold smokiness of paprika, a touch of garlic and onion powder, and the natural sweetness of liquid stevia. Olive oil adds a silky texture, while apple cider vinegar brightens up the flavor profile. Ready in just 10 minutes, this sugar-free sauce is a deliciously versatile addition to sandwiches, wraps, salads, or as a dip for veggies and grilled favorites. With only wholesome ingredients, it’s keto, low-carb, and diabetic-friendly. Prepare to savor all the bold flavor without any added sugar!
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In a medium bowl, combine the Dijon mustard and apple cider vinegar. Whisk together until smoothly integrated.
Add smoked paprika, garlic powder, onion powder, salt, and black pepper to the mustard mixture. Stir until the spices are fully incorporated.
Carefully add the liquid stevia while stirring to ensure even distribution. Taste and adjust the amount of stevia if a sweeter flavor is desired.
Slowly drizzle the olive oil into the mustard mixture while whisking vigorously to create an emulsion. This will help make the texture smooth and slightly thickened.
Once all the ingredients are combined and the mixture is smooth, transfer the smokey honey mustard to a sealable jar or container.
Refrigerate for at least an hour before serving to allow the flavors to meld together for a richer taste.
Store the sugar-free smokey honey mustard in the refrigerator and use it within two weeks for best flavor.
Serving size | (339.7g) |
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Amount per serving | % Daily Value* |
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Calories | 764.6 |
Total Fat 76.3g | 0% |
Saturated Fat 4.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 6127.6mg | 0% |
Total Carbohydrate 4.8g | 0% |
Dietary Fiber 1.3g | 0% |
Total Sugars 0.5g | |
Protein 0.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 19.2mg | 0% |
Iron 1.0mg | 0% |
Potassium 127.0mg | 0% |
Source of Calories