Satisfy your barbecue cravings with this irresistible Sugar-Free Shredded BBQ Chicken recipe, a guilt-free twist on a comfort food classic! Perfectly tender chicken breasts are slow-cooked to perfection in a smoky, tangy, sugar-free BBQ sauce made with wholesome ingredients like tomato paste, apple cider vinegar, and natural sweeteners like Stevia or Erythritol. Infused with bold spices and a hint of liquid smoke, this low-carb, high-flavor dish is ideal for keto, diabetic-friendly, or sugar-conscious diets. Whether served on whole-grain buns, tucked into tortillas, or paired with your favorite veggies, this recipe delivers all the barbecue goodness without the added sugar. With just 15 minutes of prep and a hands-off slow cooking time, this dish is as convenient as it is delicious.
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Place the chicken breasts in a slow cooker.
In a mixing bowl, combine the tomato paste, apple cider vinegar, Worcestershire sauce, liquid smoke, garlic powder, onion powder, paprika, chili powder, salt, black pepper, and natural sweetener.
Pour in the chicken broth and mix well to create the BBQ sauce.
Pour the BBQ sauce over the chicken breasts in the slow cooker, ensuring they are well-coated.
Cover and cook on low for 4 hours, or until the chicken is fully cooked and tender.
Once cooked, use two forks to shred the chicken directly in the slow cooker.
Mix the shredded chicken with the sauce to ensure it's well combined.
Serve the shredded BBQ chicken hot, on whole-grain buns, in tacos, or with your favorite side dishes.
Serving size | (1438.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1721.6 |
Total Fat 34.4g | 0% |
Saturated Fat 9.4g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 771.1mg | 0% |
Sodium 3658.7mg | 0% |
Total Carbohydrate 55.0g | 0% |
Dietary Fiber 9.2g | 0% |
Total Sugars 25.5g | |
Protein 291.8g | 0% |
Vitamin D 45.4IU | 0% |
Calcium 223.8mg | 0% |
Iron 16.2mg | 0% |
Potassium 4462.1mg | 0% |
Source of Calories