Nutrition Facts for Sugar-free sauce moutarde

Sugar-Free Sauce Moutarde

Elevate your meals with this creamy and tangy Sugar-Free Sauce Moutarde, a healthier twist on classic French mustard sauce. Crafted in just 10 minutes with wholesome ingredients like Dijon mustard, plain Greek yogurt, and white wine vinegar, this low-carb recipe is perfect for those seeking a sugar-free condiment without sacrificing flavor. A touch of olive oil adds richness, while freshly minced garlic and chopped parsley bring vibrant zest and an herby finish. Ideal as a dipping sauce, salad dressing, or sandwich spread, this versatile sauce pairs beautifully with grilled chicken, roasted veggies, or crisp greens. Whisk together this guilt-free delight and let the bold, savory flavors enhance your favorite dishes!

Nutriscore Rating: 45/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Sugar-Free Sauce Moutarde
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 3 tablespoons Dijon mustard
  • 2 tablespoons Plain Greek yogurt
  • 1 tablespoon White wine vinegar
  • 2 tablespoons Olive oil
  • 1 clove Garlic clove, minced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper, freshly ground
  • 1 tablespoon Fresh parsley, chopped

Directions

Step 1

In a medium-sized mixing bowl, combine the Dijon mustard and the plain Greek yogurt. Whisk together until smooth.

Step 2

Slowly pour in the white wine vinegar while continuing to whisk, creating a uniform mixture.

Step 3

Gradually drizzle in the olive oil while whisking vigorously to emulsify the sauce. The mixture should become smoother and slightly thicker.

Step 4

Add the minced garlic to the bowl and mix well with the rest of the ingredients.

Step 5

Season the mixture with salt and freshly ground black pepper. Stir to incorporate the seasoning evenly throughout the sauce.

Step 6

Fold in the freshly chopped parsley, ensuring it is evenly distributed in the sauce.

Step 7

Taste and adjust seasoning if necessary, adding more salt or pepper to your preference.

Step 8

Transfer the sauce to a serving bowl or an airtight container if making ahead of time.

Step 9

Refrigerate the sauce for at least 30 minutes to allow the flavors to meld together, although it can be served immediately if needed.

Step 10

Serve the Sugar-Free Sauce Moutarde with your favorite dishes, such as grilled chicken, salads, or as a spread on sandwiches.

Nutrition Facts

Serving size (128.3g)
Amount per serving % Daily Value*
Calories 373.7
Total Fat 37.6g 0%
Saturated Fat 4.7g 0%
Polyunsaturated Fat 2.7g
Cholesterol 3mg 0%
Sodium 2229.2mg 0%
Total Carbohydrate 2.8g 0%
Dietary Fiber 0.4g 0%
Total Sugars 1.1g
Protein 3.4g 0%
Vitamin D 0IU 0%
Calcium 52.4mg 0%
Iron 0.6mg 0%
Potassium 107.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.2%
Protein: 3.7%
Carbs: 3.1%