Nutrition Facts for Sugar-free salmon with dill

Sugar-Free Salmon with Dill

Elevate your weeknight dinner with this vibrant and healthy Sugar-Free Salmon with Dill recipe, a quick and flavorful dish that's perfect for any seafood lover. Featuring tender, oven-baked salmon fillets infused with the bright zest and juice of fresh lemon, this recipe shines with the bold, herbaceous kick of fresh dill. A simple garlic-infused olive oil rub enhances the fish’s natural flavors, while the sugar-free preparation caters to low-carb, keto, and health-conscious lifestyles. Ready in just 30 minutes from prep to plate, this dish makes a nutritious and elegant meal option that pairs beautifully with roasted veggies or a crisp green salad. Try it today to enjoy a guilt-free, delicious dinner packed with omega-3 goodness!

Nutriscore Rating: 68/100
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Image of Sugar-Free Salmon with Dill
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 4 pieces fresh salmon fillets
  • 1 whole lemon
  • 1 bunch fresh dill
  • 2 tablespoons extra-virgin olive oil
  • 2 pieces garlic cloves
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Place the salmon fillets on a baking sheet lined with parchment paper.

Step 3

Zest and juice the lemon. Set the zest aside and pour the lemon juice over the salmon fillets.

Step 4

Mince the garlic cloves and combine them with the salt, black pepper, and extra-virgin olive oil in a small bowl.

Step 5

Rub the garlic mixture evenly over the salmon fillets.

Step 6

Finely chop the fresh dill and sprinkle it on top of the salmon, pressing lightly to adhere.

Step 7

Sprinkle the salmon fillets with the lemon zest for an added burst of citrus flavor.

Step 8

Place the baking sheet in the preheated oven and bake for 12 to 15 minutes, or until the salmon is cooked through and flakes easily with a fork.

Step 9

Remove from the oven and let sit for a minute before serving.

Step 10

Serve the salmon hot, garnishing with additional fresh dill and lemon slices if desired.

Nutrition Facts

Serving size (764.1g)
Amount per serving % Daily Value*
Calories 1408.2
Total Fat 75.7g 0%
Saturated Fat 16.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 376.0mg 0%
Sodium 2737.8mg 0%
Total Carbohydrate 11.6g 0%
Dietary Fiber 3.1g 0%
Total Sugars 1.5g
Protein 158.9g 0%
Vitamin D 2280.0IU 0%
Calcium 214.1mg 0%
Iron 7.7mg 0%
Potassium 2447.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 46.6%
Carbs: 3.4%