Sugar-Free Salmon Crudo
Elevate your appetizer game with this vibrant and refreshing Sugar-Free Salmon Crudo, a no-cook dish that's as elegant as it is wholesome. Featuring thin slices of sushi-grade salmon, delicately dressed with a tangy blend of fresh lemon and lime juices, and complemented by a drizzle of high-quality extra virgin olive oil, this crudo offers a burst of clean, zesty flavors in every bite. Garnished with fragrant dill, paper-thin slices of crisp fennel, and peppery radishes, this dish is a tantalizing balance of textures and aromas. Ready in just 20 minutes and completely free of added sugars, it’s the perfect light and healthy option for seafood lovers seeking sophistication with minimal effort. Ideal for special occasions or a quick, gourmet treat, this recipe is sure to impress!
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Ingredients
- 250 grams fresh sushi-grade salmon
- 2 tablespoons extra virgin olive oil
- 1 large lemon
- 1 large lime
- 0.5 teaspoons sea salt
- 0.25 teaspoons black pepper
- 1 tablespoon fresh dill
- 0.25 medium fennel bulb
- 3 small radish
Directions
Step 1
Ensure the salmon is cold. If not already trimmed, cut the salmon into thin slices, approximately 1/8-inch thick. Arrange the slices evenly on a chilled platter or plate.
Step 2
Juice the lemon and lime into a small bowl, making sure to remove any seeds. Mix the fresh citrus juice with the olive oil to create a dressing.
Step 3
Drizzle the citrus and olive oil dressing over the salmon slices, ensuring each piece is lightly coated.
Step 4
Season the salmon with sea salt and black pepper to taste.
Step 5
Finely chop the fresh dill and sprinkle it over the salmon.
Step 6
Thinly slice the fennel bulb and radishes using a mandoline for uniformity. Scatter the slices on top of the salmon for added texture and flavor.
Step 7
Serve immediately for the freshest taste, or cover and refrigerate for up to an hour before serving if needed.
Nutrition Facts
| Serving size | (499.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 825.6 |
| Total Fat 62.0g | 0% |
| Saturated Fat 11.9g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 137.5mg | 0% |
| Sodium 1347.1mg | 0% |
| Total Carbohydrate 19.9g | 0% |
| Dietary Fiber 6.3g | 0% |
| Total Sugars 5.5g | |
| Protein 53.2g | 0% |
| Vitamin D 1315IU | 0% |
| Calcium 103.5mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 1362.4mg | 0% |
Source of Calories