Sugar-Free Rich and Creamy Roomsaus
Indulge in the luxurious flavor of this Sugar-Free Rich and Creamy Roomsaus, a decadent yet guilt-free sauce perfect for elevating your meals. Made with finely chopped fresh mushrooms, garlic, and a luscious blend of heavy cream and unsweetened almond milk, this recipe delivers a velvety texture and earthy depth without added sugar. The sauce is thickened with a light cornstarch slurry and seasoned with fresh thyme for a touch of herbal brightness, while black pepper adds a subtle kick. Ready in just 30 minutes and easy to customize, this low-carb mushroom sauce is ideal for serving over grilled chicken, steak, or roasted vegetables—or even as a savory dipping sauce. Perfect for health-conscious foodies, this comforting yet wholesome recipe brings a gourmet touch to your table.
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Ingredients
- 2 tablespoons unsalted butter
- 200 grams fresh mushrooms, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup unsweetened almond milk
- 1 tablespoon cornstarch
- 2 tablespoons cold water
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper, freshly ground
- 1 teaspoon fresh thyme leaves
Directions
Step 1
Melt the butter in a medium-sized saucepan over medium heat.
Step 2
Add the finely chopped mushrooms and minced garlic to the pan. Sauté for about 5-7 minutes, or until the mushrooms release their moisture and begin to brown.
Step 3
Reduce the heat to low and pour in the heavy cream and unsweetened almond milk. Stir gently until mixed.
Step 4
In a small bowl, mix the cornstarch with the cold water until smooth. Gradually add this mixture into the sauce, stirring constantly to avoid lumps.
Step 5
Increase the heat to medium and continue stirring until the sauce begins to thicken, about 3-5 minutes.
Step 6
Add the salt, black pepper, and fresh thyme leaves. Stir well to combine.
Step 7
Once the sauce reaches your desired consistency, remove from heat.
Step 8
Serve immediately over your favorite dish, or allow to cool slightly and use as a dipping sauce.
Nutrition Facts
| Serving size | (759.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1128.4 |
| Total Fat 107.7g | 0% |
| Saturated Fat 62.5g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 302mg | 0% |
| Sodium 1422.3mg | 0% |
| Total Carbohydrate 17.6g | 0% |
| Dietary Fiber 2.7g | 0% |
| Total Sugars 4.1g | |
| Protein 8.4g | 0% |
| Vitamin D 101.8IU | 0% |
| Calcium 451.2mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 760.4mg | 0% |
Source of Calories