Nutrition Facts for Sugar-free refreshing radish salad

Sugar-Free Refreshing Radish Salad

Crisp, vibrant, and packed with flavor, this Sugar-Free Refreshing Radish Salad is the ultimate guilt-free side dish or light meal! Featuring a delicious medley of thinly sliced radishes, cooling cucumber, and aromatic fresh dill, this salad is elevated with a simple yet zesty drizzle of lemon juice and olive oil. Perfectly seasoned with a touch of salt and pepper and complemented by the subtle bite of green onions, this quick 15-minute recipe offers a refreshing, low-carb, sugar-free option that's as healthy as it is satisfying. Serve it chilled for a hydrating, nutrient-packed accompaniment that’s perfect for summer gatherings, potlucks, or a wholesome snack.

Nutriscore Rating: 71/100
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Image of Sugar-Free Refreshing Radish Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 12 medium radishes
  • 1 large cucumber
  • 0.25 cup fresh dill
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 stalks green onions

Directions

Step 1

Wash the radishes thoroughly under cold running water to remove any dirt. Trim the ends and slice them thinly into rounds using a sharp knife or a mandoline slicer for uniform slices.

Step 2

Peel the cucumber unless you prefer the extra texture from the skin. Slice the cucumber in half lengthwise, scoop out the seeds with a spoon, and then slice it into thin half-moons.

Step 3

Finely chop the fresh dill and set it aside.

Step 4

In a large mixing bowl, combine the sliced radishes and cucumbers.

Step 5

Thinly slice the green onions, both the white and green parts, and add them to the bowl.

Step 6

Drizzle the lemon juice and olive oil over the vegetables in the bowl.

Step 7

Sprinkle the salt, black pepper, and chopped dill over the salad.

Step 8

Gently toss all the ingredients together until everything is well coated with the dressing.

Step 9

Taste the salad and adjust the seasoning if needed by adding more salt or pepper according to your preference.

Step 10

Transfer the salad to a serving dish and serve immediately as a refreshing side dish or light meal.

Nutrition Facts

Serving size (684.1g)
Amount per serving % Daily Value*
Calories 396.2
Total Fat 28.9g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 2.9g
Cholesterol 0mg 0%
Sodium 2960.1mg 0%
Total Carbohydrate 33.9g 0%
Dietary Fiber 5.6g 0%
Total Sugars 19.7g
Protein 4.7g 0%
Vitamin D 0IU 0%
Calcium 155.8mg 0%
Iron 3.3mg 0%
Potassium 1150.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 4.5%
Carbs: 32.7%