Sugar-Free Refreshing Mixed Fruit Ice
Indulge in the naturally sweet and vibrant flavors of Sugar-Free Refreshing Mixed Fruit Ice—a guilt-free, frozen treat that's perfect for warm days or a light dessert. Made with ripe bananas, juicy strawberries, tropical pineapple chunks, and a hint of citrus from orange and lemon juices, this recipe packs a fruity punch without any added sugar. Fresh mint leaves elevate the flavor profile, making each bite a refreshing delight. With no need for cooking and just 20 minutes of prep, this easy dessert can be churned in an ice cream maker or set in the freezer for a velvety texture. Perfect for health-conscious foodies, this sugar-free fruit ice is a must-try for anyone seeking a natural, wholesome way to satisfy their sweet tooth. Serve it with a garnish of mint leaves for a beautiful finishing touch!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 units Ripe bananas
- 1 cup Strawberries
- 1 cup Pineapple chunks
- 1 cup Orange juice
- 2 tablespoons Lemon juice
- 5 leaves Mint leaves
- 1 cup Water
Directions
Step 1
Peel the bananas and slice them into thin pieces.
Step 2
Wash the strawberries thoroughly, remove the stems, and cut them into halves.
Step 3
If using fresh pineapple, peel and core the pineapple and cut it into chunks. If using canned, make sure there are no added sugars.
Step 4
In a blender, add the banana slices, strawberries, pineapple chunks, fresh orange juice, lemon juice, mint leaves, and water.
Step 5
Blend the mixture on high speed until you achieve a smooth consistency. You may need to pause and scrape down the sides of the blender occasionally to ensure even blending.
Step 6
Taste the mixture and adjust with more lemon juice if a tarter flavor is desired. If too thick, add a bit more water to reach the desired consistency.
Step 7
Pour the blended mixture into an ice cream maker and churn according to the manufacturer's instructions. If you don't have an ice cream maker, pour the mixture into a shallow, freezer-safe container.
Step 8
Cover the container with a lid or plastic wrap and freeze it for about 4-5 hours or until set.
Step 9
Once frozen, let the fruit ice sit at room temperature for about 5-10 minutes before scooping to make serving easier.
Step 10
Serve in small cups or bowls, garnished with fresh mint leaves if desired. Enjoy your naturally sweet, refreshing treat!
Nutrition Facts
| Serving size | (1070.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 468.9 |
| Total Fat 2.1g | 0% |
| Saturated Fat 0.3g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 26.2mg | 0% |
| Total Carbohydrate 114.1g | 0% |
| Dietary Fiber 12.2g | 0% |
| Total Sugars 73.9g | |
| Protein 6.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 98.9mg | 0% |
| Iron 1.8mg | 0% |
| Potassium 1656.1mg | 0% |
Source of Calories