Sugar-Free Pistachio Donuts

Indulge guilt-free with these Sugar-Free Pistachio Donuts, a healthier twist on a classic treat! Made with nutrient-rich almond and coconut flours, these donuts are completely free of refined sugar thanks to the use of erythritol or monk fruit sweetener. Ground pistachios lend a nutty richness, while a hint of vanilla and pistachio extract evokes a luxurious aroma in every bite. Quick and easy to bake in just 15 minutes, these golden, tender donuts are topped with crunchy chopped pistachios for an irresistible texture. Perfect for those following a low-carb or keto lifestyle, these donuts are a delightful, sugar-free way to satisfy your sweet tooth. Serve them plain or pair with a sugar-free glaze for an extra flourish!

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 12

Ingredients

• 1.5 cups Almond flour
• 0.25 cups Coconut flour
• 0.5 cups Ground pistachios
• 2 teaspoons Baking powder
• 0.25 teaspoon Salt
• 0.5 cups Erythritol or Monk fruit sweetener
• 3 large Eggs
• 0.5 cups Unsweetened almond milk
• 1 teaspoon Vanilla extract
• 0.5 teaspoon Pistachio extract
• 0.25 cups Melted coconut oil
• 0.25 cups Chopped pistachios

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a donut pan with coconut oil.

Step 2

In a large mixing bowl, combine almond flour, coconut flour, ground pistachios, baking powder, salt, and the sugar substitute of your choice.

Step 3

In another bowl, whisk together eggs, almond milk, vanilla extract, pistachio extract, and melted coconut oil until well combined.

Step 4

Pour the wet ingredients into the dry ingredients and stir until the batter is smooth and well mixed.

Step 5

Spoon the batter into the prepared donut pan, filling each cavity about three-quarters full.

Step 6

Sprinkle some chopped pistachios on top of each formed donut batter for added crunch and texture.

Step 7

Bake in the preheated oven for 12-15 minutes or until the donuts are golden brown and firm to the touch.

Step 8

Remove the donuts from the oven and let them cool in the pan for about 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Enjoy your sugar-free pistachio donuts plain or with your favorite topping or glaze that complements a sugar-free lifestyle.

Nutrition Facts

Serving size	(730.2g)

Amount per serving	% Daily Value*
Calories	2225.2

Total Fat 190.9g	0%
Saturated Fat 66.5g	0%
Polyunsaturated Fat 0.3g
Cholesterol 558mg	0%
Sodium 1806.5mg	0%
Total Carbohydrate 200.2g	0%
Dietary Fiber 37.1g	0%
Total Sugars 15.0g
Protein 74.9g	0%

Vitamin D 166.9IU	0%
Calcium 704.1mg	0%
Iron 13.2mg	0%
Potassium 1350.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%

Protein: 10.6%

Carbs: 28.4%