Discover the ultimate side dish with this Sugar-Free Perfectly Roasted Zucchini recipe! Packed with flavor and effortless to prepare, this dish features tender zucchini rounds roasted to golden perfection with a simple yet zesty blend of olive oil, garlic powder, and dried Italian herbs. With just 10 minutes of prep time and no added sugar, this healthy, low-carb delight is perfect for any meal. Customize it with a sprinkle of Parmesan cheese and fresh parsley for an added burst of flavor. Whether you're looking for a keto-friendly side or just a quick and easy vegetable option, this roasted zucchini recipe delivers simplicity and taste in every bite.
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Preheat your oven to 425°F (220°C).
Wash and dry the zucchinis. Cut off the ends, then slice them into 1/4-inch thick rounds.
Place the zucchini slices in a large bowl. Add olive oil, garlic powder, dried Italian herbs, salt, and black pepper.
Toss the zucchini slices until they are evenly coated with the oil and seasonings.
Arrange the zucchini slices on a baking sheet in a single layer, making sure they don't overlap.
Roast in the preheated oven for 20 minutes, flipping halfway through, until they are golden brown and tender.
Remove the zucchini from the oven. If desired, sprinkle with freshly grated Parmesan cheese and chopped parsley for extra flavor.
Serve immediately as a delicious and healthy side dish.
Serving size | (829.8g) |
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Amount per serving | % Daily Value* |
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Calories | 581.7 |
Total Fat 33.1g | 0% |
Saturated Fat 6.7g | 0% |
Polyunsaturated Fat 3.2g | |
Cholesterol 6mg | 0% |
Sodium 8791.1mg | 0% |
Total Carbohydrate 61.7g | 0% |
Dietary Fiber 6.9g | 0% |
Total Sugars 54.5g | |
Protein 12.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 241.7mg | 0% |
Iron 3.1mg | 0% |
Potassium 1747.9mg | 0% |
Source of Calories