Sugar-Free Paleo Banana Bread

Satisfy your banana bread cravings guilt-free with this **Sugar-Free Paleo Banana Bread** recipe, a wholesome treat that's naturally sweetened with ripe bananas and packed with nutrient-rich ingredients. Made with a combination of almond and coconut flours, this quick bread is both gluten-free and grain-free, making it ideal for paleo and low-carb lifestyles. A touch of cinnamon and vanilla infuses cozy warmth into every bite, while optional chopped walnuts add a delightful crunch. With no refined sugar and simple, clean ingredients, this banana bread is perfect for breakfast, an afternoon snack, or even dessert. Ready in just over an hour, it’s a deliciously moist and satisfying option you'll want to bake on repeat.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:50 mins

Total Time:65 mins

Servings: 8

Ingredients

• 3 medium ripe bananas
• 3 large eggs
• 2 cups almond flour
• 0.25 cup coconut flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 0.25 teaspoon salt
• 0.25 cup coconut oil
• 0.5 cup chopped walnuts (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Grease a 9x5-inch loaf pan with coconut oil or line it with parchment paper.

Step 3

In a large mixing bowl, mash the ripe bananas with a fork until smooth.

Step 4

Add the eggs, melted coconut oil, and vanilla extract to the mashed bananas and mix well until combined.

Step 5

In a separate bowl, combine the almond flour, coconut flour, baking soda, ground cinnamon, and salt.

Step 6

Gradually add the dry ingredient mixture to the banana mixture, stirring gently until just combined.

Step 7

If using, fold in the chopped walnuts into the batter.

Step 8

Pour the batter into the prepared loaf pan, spreading it evenly.

Step 9

Bake for about 50 minutes, or until a toothpick inserted into the center of the bread comes out clean.

Step 10

Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Step 11

Slice and serve your delicious Sugar-Free Paleo Banana Bread.

Nutrition Facts

Serving size	(856.9g)

Amount per serving	% Daily Value*
Calories	2675.8

Total Fat 211.2g	0%
Saturated Fat 66.2g	0%
Polyunsaturated Fat 1.0g
Cholesterol 558mg	0%
Sodium 2097.7mg	0%
Total Carbohydrate 153.5g	0%
Dietary Fiber 47.4g	0%
Total Sugars 55.7g
Protein 79.8g	0%

Vitamin D 123IU	0%
Calcium 587.0mg	0%
Iron 14.3mg	0%
Potassium 1935.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.1%

Protein: 11.3%

Carbs: 21.7%