Sugar-Free Pad Thai Sauce

Transform your Pad Thai into a guilt-free culinary masterpiece with this Sugar-Free Pad Thai Sauce! Crafted with wholesome ingredients like tangy tamarind paste, zesty lime juice, and a subtle kick of red chili flakes, this quick and easy sauce skips the added sugars without sacrificing bold, authentic flavors. A touch of apple cider vinegar balances the richness of fish and soy sauces, while fresh garlic and ginger enhance its vibrant, savory profile. Ready in just 12 minutes, this versatile sauce is perfect for health-conscious cooks looking to elevate stir-fried noodles, zoodles, or even grilled veggies. Store it in the fridge for up to a week to enjoy its sugar-free brilliance on-demand!

Nutriscore Rating: 56/100

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Prep Time:10 mins

Cook Time:2 mins

Total Time:12 mins

Servings: 4

Ingredients

2 tablespoons Tamarind paste
3 tablespoons Fish sauce
2 tablespoons Soy sauce
2 tablespoons Lime juice
2 cloves Garlic
0.5 teaspoon Red chili flakes
1 tablespoon Apple cider vinegar
1 inch Ginger
3 tablespoons Water

Directions

Step 1

Peel and finely mince the garlic cloves.

Step 2

Peel and grate the ginger using a fine grater.

Step 3

In a small saucepan over medium heat, combine the tamarind paste, fish sauce, soy sauce, lime juice, and apple cider vinegar.

Step 4

Add the minced garlic, grated ginger, and red chili flakes to the saucepan.

Step 5

Pour in the water and stir everything together until well combined.

Step 6

Allow the sauce to simmer gently for about 2 minutes, stirring occasionally.

Step 7

Remove the saucepan from heat and let it cool slightly.

Step 8

Transfer the sauce to a jar or container with a lid.

Step 9

Shake the jar well before use to ensure the flavors are well mixed.

Step 10

Use immediately on Pad Thai noodles or store in the refrigerator for up to a week.

Portion size

Nutrition Facts

Serving size	(249.5g)

Amount per serving	% Daily Value*
Calories	147.5

Total Fat 0.4g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg	0%
Sodium 4936.1mg	0%
Total Carbohydrate 31.0g	0%
Dietary Fiber 2.1g	0%
Total Sugars 21.3g
Protein 6.3g	0%

Vitamin D 0IU	0%
Calcium 75.9mg	0%
Iron 1.8mg	0%
Potassium 619.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.4%

Protein: 16.5%

Carbs: 81.2%