Nutrition Facts for Sugar-free nutty pudding

Sugar-Free Nutty Pudding

Indulge in a wholesome and guilt-free treat with this Sugar-Free Nutty Pudding, a luscious dessert that’s naturally sweetened with medjool dates and loaded with nutrient-rich ingredients. This no-cook recipe combines creamy almond milk, chia seeds, and a hint of unsweetened cocoa, creating a velvety texture and rich flavor without the need for added sugar. Infused with the warm notes of vanilla and cinnamon and topped with a crunchy medley of almonds, walnuts, and pecans, this pudding is both satisfying and nourishing. Perfect as a make-ahead dessert or a healthy breakfast option, it’s packed with fiber, protein, and heart-healthy fats. Serve chilled, and garnish with extra nuts or a dash of cinnamon for a beautiful finishing touch. This sugar-free chia pudding is a delightful way to satisfy your cravings while staying on track with a health-conscious lifestyle!

Nutriscore Rating: 84/100
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Image of Sugar-Free Nutty Pudding
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups almond milk
  • 0.5 cup chia seeds
  • 6 pieces medjool dates, pitted
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon ground cinnamon
  • 0.5 cup mixed nuts (almonds, walnuts, pecans), chopped
  • 2 tablespoons unsweetened cocoa powder
  • 0.25 teaspoon salt

Directions

Step 1

In a blender, combine almond milk, pitted medjool dates, vanilla extract, ground cinnamon, unsweetened cocoa powder, and salt. Blend on high until the mixture is smooth and the dates are fully incorporated.

Step 2

Transfer the blended mixture to a large mixing bowl.

Step 3

Add chia seeds to the bowl, and whisk thoroughly to ensure the chia seeds are evenly distributed throughout the mixture.

Step 4

Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours, or overnight, allowing the chia seeds to absorb the liquid and form a pudding-like consistency.

Step 5

Before serving, stir the pudding to break up any clumps.

Step 6

Gently fold in the chopped mixed nuts, ensuring they are evenly distributed.

Step 7

Divide the pudding into individual serving bowls or jars.

Step 8

Optionally, garnish with additional chopped nuts or a sprinkle of cinnamon before serving.

Nutrition Facts

Serving size (693.8g)
Amount per serving % Daily Value*
Calories 1137.2
Total Fat 64.5g 0%
Saturated Fat 7.3g 0%
Polyunsaturated Fat 21.2g
Cholesterol 0mg 0%
Sodium 878.2mg 0%
Total Carbohydrate 128.1g 0%
Dietary Fiber 42.4g 0%
Total Sugars 70.5g
Protein 29.3g 0%
Vitamin D 156.2IU 0%
Calcium 1446.3mg 0%
Iron 12.4mg 0%
Potassium 1385.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.0%
Protein: 9.7%
Carbs: 42.3%