Sugar-Free Nutty Pastry Delight
Indulge in the wholesome goodness of this *Sugar-Free Nutty Pastry Delight*, a guilt-free dessert that’s brimming with flavor and texture. Crafted with a buttery wholemeal crust and naturally sweetened with stevia, this tart combines the rich nuttiness of ground almonds, hazelnuts, and walnuts with hints of warm cinnamon and fragrant vanilla. Perfect for those seeking a refined sugar-free treat, this pastry is both satisfying and nourishing. With a prep time of just 30 minutes and golden baked perfection in 20 more, it’s an ideal choice for a crowd-pleasing dessert or an everyday indulgence. Serve it as is or pair it with a dollop of whipped cream for an extra touch of decadence!
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Ingredients
- 250 grams Wholemeal flour
- 150 grams Unsalted butter
- 60 milliliters Ice cold water
- 2 tablespoons Stevia
- 50 grams Ground almonds
- 50 grams Hazelnuts
- 50 grams Walnuts
- 1 large Egg
- 1 teaspoon Cinnamon
- 1 teaspoon Vanilla extract
- 1 pinch Pinch of salt
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
In a large bowl, combine wholemeal flour and a pinch of salt.
Step 3
Add the unsalted butter. Using your fingers, rub the butter into the flour until the mixture resembles fine breadcrumbs.
Step 4
Add cold water, a little at a time, mixing until the dough comes together. Form it into a ball, flatten slightly, wrap in cling film, and refrigerate for 15 minutes.
Step 5
In the meantime, roughly chop the hazelnuts and walnuts. Mix them with ground almonds in a separate bowl.
Step 6
In a small bowl, beat the egg and stir in stevia, cinnamon, and vanilla extract.
Step 7
Pour the egg mixture over the nuts and mix well until combined.
Step 8
Remove the pastry from the fridge and roll it out on a lightly floured surface to about 0.5cm thick.
Step 9
Line a 23cm tart tin with the pastry, trimming any excess at the edges.
Step 10
Pour the nut mixture into the pastry case, spreading it evenly.
Step 11
Bake in the preheated oven for 20 minutes or until the pastry is golden brown and the filling is set.
Step 12
Let cool before serving to allow the filling to firm up. Enjoy your Sugar-Free Nutty Pastry Delight!
Nutrition Facts
| Serving size | (677.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2995.8 |
| Total Fat 230.3g | 0% |
| Saturated Fat 84.8g | 0% |
| Polyunsaturated Fat 25.6g | |
| Cholesterol 551.7mg | 0% |
| Sodium 285.3mg | 0% |
| Total Carbohydrate 209.7g | 0% |
| Dietary Fiber 43.1g | 0% |
| Total Sugars 7.0g | |
| Protein 65.6g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 419.5mg | 0% |
| Iron 16.0mg | 0% |
| Potassium 1708.4mg | 0% |
Source of Calories