Sugar-Free Nutella Cookies
Indulge in guilt-free decadence with these Sugar-Free Nutella Cookies, a wholesome twist on a classic treat! Made with homemade Nutella, almond flour, and sweetened naturally with granulated monk fruit, these cookies are irresistibly soft, nutty, and packed with rich hazelnut-chocolate flavor. Chopped hazelnuts add a delightful crunch, while the recipe stays gluten-free and sugar-free—perfect for keto-friendly or low-carb diets. With just 15 minutes of prep and a quick bake time, these cookies are as easy as they are delicious. Whether you're looking for a healthier dessert option or a crowd-pleasing snack, these luscious cookies will satisfy your sweet tooth without the sugar crash. Don't forget to enjoy them warm for the ultimate experience!
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Ingredients
- 1 cup Homemade Nutella
- 1 cup Blanched almond flour
- 0.5 teaspoon Baking soda
- 0.25 teaspoon Salt
- 1 large Egg
- 1 teaspoon Vanilla extract
- 2 tablespoons Granulated monk fruit sweetener
- 0.5 cup Chopped hazelnuts
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a medium mixing bowl, combine the almond flour, baking soda, and salt. Whisk well to ensure the baking soda is evenly distributed.
Step 3
In a separate large bowl, whisk together the homemade Nutella and the granulated monk fruit sweetener until smooth.
Step 4
Add the egg and vanilla extract to the Nutella mixture and whisk until well incorporated.
Step 5
Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms.
Step 6
Fold in the chopped hazelnuts to distribute them evenly throughout the dough.
Step 7
Use a small cookie scoop or tablespoon to portion out the dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie.
Step 8
Gently flatten each cookie slightly with the back of a spoon or your fingers.
Step 9
Bake in the preheated oven for 10-12 minutes or until the edges are set and the tops are slightly cracked.
Step 10
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Step 11
Enjoy your delicious sugar-free Nutella cookies!
Nutrition Facts
| Serving size | (474.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2411.6 |
| Total Fat 178.3g | 0% |
| Saturated Fat 30.9g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1425.1mg | 0% |
| Total Carbohydrate 180.8g | 0% |
| Dietary Fiber 26.0g | 0% |
| Total Sugars 125.2g | |
| Protein 55.5g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 618.4mg | 0% |
| Iron 13.2mg | 0% |
| Potassium 2482.1mg | 0% |
Source of Calories