Indulge your sweet tooth guilt-free with this quick and easy Sugar-Free Mug Brownie, perfect for when you need a chocolate fix in a hurry! Made with almond flour, rich cocoa powder, and a low-carb sweetener like Swerve or erythritol, this single-serving dessert is not only sugar-free but also gluten-free, making it ideal for keto and low-carb lifestyles. With a prep time of just 5 minutes and a microwave cook time of only 1 minute, this gooey, chocolaty treat comes together faster than a coffee break. Customize it with a handful of chopped walnuts for extra crunch or top it off with a dollop of sugar-free whipped cream. Satisfy your cravings with this healthier dessert option that’s as rich in flavor as it is easy to make!
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In a microwave-safe mug, combine almond flour, cocoa powder, Swerve or erythritol sweetener, baking powder, and salt.
Add the milk and stir the dry ingredients until they are well incorporated.
Place the unsalted butter in the mug and microwave for about 10-15 seconds until melted.
Add the vanilla extract to the mug and stir all ingredients together until a smooth batter is formed.
If desired, fold in chopped walnuts for an added crunch.
Microwave the mug on high for about 45-60 seconds, depending on the wattage of your microwave (do not overcook, as the brownie will continue to cook slightly once removed).
Let the mug brownie cool for a minute before enjoying as is, or with a dollop of sugar-free whipped cream.
Serving size | (103.5g) |
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Amount per serving | % Daily Value* |
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Calories | 287.7 |
Total Fat 27.8g | 0% |
Saturated Fat 9.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 31mg | 0% |
Sodium 439.6mg | 0% |
Total Carbohydrate 17.5g | 0% |
Dietary Fiber 6.3g | 0% |
Total Sugars 1.2g | |
Protein 7.4g | 0% |
Vitamin D 18.8IU | 0% |
Calcium 143.9mg | 0% |
Iron 2.3mg | 0% |
Potassium 218.5mg | 0% |
Source of Calories