Sugar-Free Millionaire Shortbread Bites

Indulge guilt-free with these Sugar-Free Millionaire Shortbread Bites, a decadent treat that doesn’t compromise on flavor or elegance! This refined twist on the classic millionaire shortbread combines a buttery almond flour crust, a rich and creamy sugar-free caramel layer, and a luxurious dark chocolate topping—all without added sugar. Perfect for keto-friendly diets and anyone craving a sweet indulgence, these miniature bites are surprisingly easy to make, requiring just 20 minutes of prep and simple ingredients. Whether you’re hosting a gathering or treating yourself, these bite-sized delights are sure to impress.

Nutriscore Rating: 57/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 16

Ingredients

• 150 grams Almond flour
• 100 grams Unsalted butter
• 30 grams Granulated sweetener suitable for baking
• 1 teaspoon Vanilla extract
• 150 ml Heavy cream
• 50 grams Butter
• 60 grams Granulated sweetener suitable for caramel
• 150 grams Dark chocolate (sugar-free, at least 70% cocoa)
• 1 tablespoon Coconut oil

Directions

Step 1

Preheat your oven to 180°C (350°F) and line an 8x8 inch baking dish with parchment paper.

Step 2

In a mixing bowl, combine the almond flour and 30 grams of granulated sweetener. Add the unsalted butter, melted, and vanilla extract. Mix until a crumbly dough forms.

Step 3

Press the dough evenly into the prepared baking dish to form the shortbread layer. Prick the surface with a fork to prevent bubbles.

Step 4

Bake the shortbread in the preheated oven for 10-12 minutes or until lightly golden. Allow it to cool completely.

Step 5

For the caramel, in a saucepan over medium heat, combine heavy cream, 50 grams of butter, and 60 grams of granulated sweetener. Stir frequently until the mixture thickens and turns a golden caramel color, approximately 10-15 minutes.

Step 6

Pour the caramel layer evenly over the cooled shortbread base and refrigerate until set, about 30 minutes.

Step 7

Melt the sugar-free dark chocolate in a microwave-safe bowl or on a double boiler. Stir in the coconut oil to create a smooth consistency.

Step 8

Pour the melted chocolate over the chilled caramel layer and spread evenly using a spatula.

Step 9

Refrigerate again until the chocolate has set, roughly 20 minutes.

Step 10

Once fully set, cut the millionaire shortbread into 16 small bites. Serve immediately or store in an airtight container in the fridge.

Nutrition Facts

Serving size	(708.2g)

Amount per serving	% Daily Value*
Calories	3684.5

Total Fat 325.7g	0%
Saturated Fat 154.7g	0%
Polyunsaturated Fat 1.5g
Cholesterol 488.9mg	0%
Sodium 351.2mg	0%
Total Carbohydrate 187.8g	0%
Dietary Fiber 31.1g	0%
Total Sugars 66.2g
Protein 43.3g	0%

Vitamin D 8IU	0%
Calcium 454.1mg	0%
Iron 20.4mg	0%
Potassium 1041.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.0%

Protein: 4.5%

Carbs: 19.5%