Elevate your tea ritual with this Sugar-Free Matcha Latte, a creamy and health-conscious take on the classic tea-based beverage. Made with earthy matcha green tea powder, unsweetened almond milk, and a hint of natural vanilla extract, this latte offers a perfectly balanced flavor without any added sugar. It's quick and easy to prepare in just 10 minutes, whether you prefer it warm and frothy or served over ice for a refreshing treat. Packed with antioxidants and made dairy-free, this matcha latte is the ideal choice for a wholesome morning boost or a calming afternoon pick-me-up. Discover how to make this vibrant and delightful drink today!
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Start by sifting the matcha green tea powder into a small bowl to remove any lumps.
Add the hot water to the matcha powder. Using a bamboo whisk or a small whisk, mix the matcha and water until it's smooth and foam forms on the surface. This should take about 1-2 minutes.
In a small saucepan, heat the unsweetened almond milk over medium heat until it's warm but not boiling. If you have a milk frother, use it to froth the almond milk for a creamier texture.
Remove the almond milk from heat and stir in the vanilla extract.
Combine the matcha mixture with the warmed almond milk by pouring them both into a mug.
For an iced version, add ice cubes to a glass, then pour the matcha and almond milk mixture over the ice.
Stir gently to mix well and enjoy your sugar-free matcha latte!
Serving size | (421.5g) |
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Amount per serving | % Daily Value* |
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Calories | 51.8 |
Total Fat 3.3g | 0% |
Saturated Fat 0.3g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 157.8mg | 0% |
Total Carbohydrate 2.7g | 0% |
Dietary Fiber 1.0g | 0% |
Total Sugars 0.1g | |
Protein 2.3g | 0% |
Vitamin D 92.8IU | 0% |
Calcium 463.2mg | 0% |
Iron 1.4mg | 0% |
Potassium 160.0mg | 0% |
Source of Calories