Sugar-Free Maple Cookies

Indulge your sweet tooth without the guilt with these irresistibly soft and chewy Sugar-Free Maple Cookies! Made with wholesome almond flour and naturally sweetened with sugar-free maple syrup, these cookies strike the perfect balance between nutty richness and warm, maple-infused flavor. A hint of cinnamon adds a cozy spice, while optional chopped pecans provide a satisfying crunch. With just 15 minutes of prep time and a quick bake, these low-carb, gluten-free cookies are perfect for busy days when you crave a homemade treat. Whether enjoyed as a snack, dessert, or paired with your favorite warm beverage, these guilt-free maple cookies are a delicious way to satisfy your cravings while staying on track.

Nutriscore Rating: 55/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 24

Ingredients

• 2 cups Almond flour
• 0.5 teaspoons Baking soda
• 0.25 teaspoons Salt
• 0.5 cups Butter, softened
• 0.5 cups Sugar-free maple syrup
• 1 large Egg
• 1 teaspoons Vanilla extract
• 1 teaspoons Ground cinnamon
• 0.5 cups Chopped pecans (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a medium bowl, whisk together the almond flour, baking soda, and salt. Set aside.

Step 3

In a large bowl, cream the softened butter with the sugar-free maple syrup until smooth and well combined.

Step 4

Beat in the egg and vanilla extract until the mixture is light and fluffy.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until just incorporated.

Step 6

Stir in the ground cinnamon and chopped pecans, if using.

Step 7

Using a tablespoon or cookie scoop, drop dough onto the prepared baking sheet, spacing each cookie about 2 inches apart.

Step 8

Bake for 10-12 minutes, or until the edges are lightly golden and the centers are set.

Step 9

Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Step 10

Store in an airtight container at room temperature for up to a week.

Nutrition Facts

Serving size	(552.9g)

Amount per serving	% Daily Value*
Calories	2466.1

Total Fat 239.8g	0%
Saturated Fat 73.3g	0%
Polyunsaturated Fat 2.0g
Cholesterol 477.9mg	0%
Sodium 2307.7mg	0%
Total Carbohydrate 56.4g	0%
Dietary Fiber 28.0g	0%
Total Sugars 9.6g
Protein 54.9g	0%

Vitamin D 53.8IU	0%
Calcium 528.8mg	0%
Iron 9.5mg	0%
Potassium 347.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.9%

Protein: 8.4%

Carbs: 8.7%