Indulge guilt-free with these Sugar-Free Luscious Lemon Squares, a bright and zesty dessert that’s as refreshing as it is wholesome. Made with a buttery almond flour crust and a tangy lemon filling sweetened naturally with granulated erythritol, this recipe is perfect for those seeking a low-carb or keto-friendly treat. The combination of fresh lemon juice and fragrant zest ensures every bite bursts with vibrant citrus flavor, while a touch of coconut flour helps create a perfectly set and creamy filling. Ready in just 45 minutes, these easy-to-make lemon squares are ideal for family gatherings, tea time, or a light dessert after dinner. Serve chilled for a satisfyingly refreshing finish, and enjoy all the flavor of classic lemon bars without the sugar!
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Preheat the oven to 350°F (175°C) and line an 8x8-inch baking dish with parchment paper.
In a medium bowl, combine almond flour, 0.5 cup granulated erythritol, and lemon zest.
Melt the butter and add it to the almond flour mixture. Mix until well combined.
Press the almond flour mixture into the bottom of the prepared baking dish to form an even crust.
Bake the crust for 10-12 minutes or until lightly golden. Remove from the oven and set aside.
In a large bowl, whisk together eggs, 0.75 cup granulated erythritol, fresh lemon juice, coconut flour, and baking powder until smooth.
Pour the lemon mixture over the pre-baked crust, spreading evenly.
Return the baking dish to the oven and bake for another 18-20 minutes or until the filling is set and slightly golden on top.
Allow the lemon squares to cool completely in the dish, then refrigerate for at least 1 hour before slicing.
Once chilled, lift the lemon squares out using the parchment paper and cut into 16 squares.
Serve chilled and enjoy the sugar-free zesty goodness!
Serving size | (854.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1645.8 |
Total Fat 141.7g | 0% |
Saturated Fat 41.5g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 868mg | 0% |
Sodium 534.3mg | 0% |
Total Carbohydrate 307.4g | 0% |
Dietary Fiber 23.1g | 0% |
Total Sugars 11.8g | |
Protein 60.0g | 0% |
Vitamin D 164IU | 0% |
Calcium 461.6mg | 0% |
Iron 9.6mg | 0% |
Potassium 588.4mg | 0% |
Source of Calories