Nutrition Facts for Sugar-free juicy baked chicken pieces

Sugar-Free Juicy Baked Chicken Pieces

Discover the simple yet flavorful magic of Sugar-Free Juicy Baked Chicken Pieces—a wholesome, low-carb dinner that’s big on flavor and free of added sugars. Succulent chicken thighs and drumsticks, left skin-on and bone-in for maximum moisture, are marinated in a zesty blend of olive oil, fresh lemon juice, garlic, paprika, and oregano. The result? Perfectly seasoned chicken with a golden, crispy skin and tender, juicy meat. This quick-prep recipe is ready in under an hour, making it ideal for busy weeknights or casual dinners. Garnished with fresh parsley for a burst of color and served alongside your favorite roasted vegetables or leafy greens, this healthy, crowd-pleasing dish is a must-try for anyone seeking a guilt-free comfort food option.

Nutriscore Rating: 62/100
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Image of Sugar-Free Juicy Baked Chicken Pieces
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 4

Ingredients

  • 8 pieces Chicken thighs and drumsticks, skin-on, bone-in
  • 3 tablespoons Olive oil
  • 2 tablespoons Lemon juice
  • 4 cloves Garlic cloves, minced
  • 2 teaspoons Paprika
  • 1 teaspoon Dried oregano
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Fresh parsley, chopped

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

In a large bowl, combine olive oil, lemon juice, minced garlic, paprika, dried oregano, salt, and black pepper. Mix well to create a marinade.

Step 3

Add the chicken pieces to the marinade, making sure each piece is well-coated. Let it marinate for at least 10 minutes at room temperature. For more flavor, marinate for up to an hour or overnight in the refrigerator.

Step 4

Place the marinated chicken pieces in a single layer on a baking sheet or a large baking dish lined with parchment paper.

Step 5

Bake the chicken in the preheated oven for 35-45 minutes, or until the internal temperature of the chicken reaches 165°F (74°C) and the skin is golden and crispy.

Step 6

Remove the chicken from the oven and let it rest for 5 minutes to allow the juices to redistribute.

Step 7

Sprinkle the baked chicken pieces with freshly chopped parsley before serving for added freshness and color.

Step 8

Serve warm with your favorite sides, such as roasted vegetables or a fresh salad.

Nutrition Facts

Serving size (904.1g)
Amount per serving % Daily Value*
Calories 2191.4
Total Fat 174.8g 0%
Saturated Fat 44.3g 0%
Polyunsaturated Fat 4.0g
Cholesterol 672mg 0%
Sodium 3027.2mg 0%
Total Carbohydrate 10.3g 0%
Dietary Fiber 2.9g 0%
Total Sugars 1.4g
Protein 146.0g 0%
Vitamin D 104IU 0%
Calcium 154.5mg 0%
Iron 9.8mg 0%
Potassium 2062.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.6%
Protein: 26.6%
Carbs: 1.9%