Sugar-Free Honey Glazed Turkey

Elevate your holiday feast with this mouthwatering Sugar-Free Honey Glazed Turkey, a healthier twist on a classic favorite that’s perfect for any celebration. This 12-pound turkey is seasoned to perfection with a savory blend of garlic, onion, and fresh herbs, then coated in a luscious glaze made with a sugar-free honey substitute, lemon juice, and butter for a sweet-yet-light finish. Basted regularly for ultimate juiciness and roasted until beautifully golden and crisp, this turkey offers all the flavor without the added sugar. Ideal for those watching their sugar intake or simply seeking a nutritious alternative, this crowd-pleasing recipe is as easy to prepare as it is stunning to serve. Make it the centerpiece of your table and pair it with your favorite sides for an unforgettable meal!

Nutriscore Rating: 71/100

Prep Time:30 mins

Cook Time:240 mins

Total Time:270 mins

Servings: 12

Ingredients

• 12 pounds whole turkey
• 2 tablespoons salt
• 1 teaspoon black pepper
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 4 tablespoons olive oil
• 1 cup sugar-free honey substitute
• 2 tablespoons lemon juice
• 4 sprigs fresh thyme
• 2 sprigs fresh rosemary
• 2 cups water
• 4 tablespoons unsalted butter

Directions

Step 1

Preheat your oven to 325°F (165°C).

Step 2

Remove the turkey from the refrigerator and let it sit at room temperature for about 30 minutes.

Step 3

Pat the turkey dry with paper towels and season it inside and out with salt, black pepper, garlic powder, and onion powder.

Step 4

Rub the olive oil all over the turkey to help the skin crisp up during roasting.

Step 5

In a small saucepan over medium heat, combine the sugar-free honey substitute, lemon juice, and water. Bring to a simmer while stirring constantly.

Step 6

Add the butter to the saucepan, letting it melt into the mixture, and then reduce the heat to low, allowing the glaze to thicken slightly.

Step 7

Stuff the turkey cavity with fresh thyme and rosemary sprigs for added aromatics.

Step 8

Place the turkey breast side up on a roasting rack inside a roasting pan. Tuck the wing tips under the turkey to prevent them from burning.

Step 9

Using a basting brush, generously glaze the turkey with the prepared sugar-free honey mixture.

Step 10

Cover the turkey loosely with aluminum foil and roast in the preheated oven for approximately 3 1/2 to 4 hours, or until the internal temperature reaches 165°F (74°C) in the thickest part of the breast and thigh.

Step 11

Every 30 to 45 minutes, remove the foil and baste the turkey with the glaze to keep it moist and flavorful.

Step 12

Remove the foil during the last 30 minutes of roasting to allow the skin to become golden brown and crisp.

Step 13

Once done, take the turkey out of the oven and let it rest for at least 20 minutes before carving.

Step 14

Transfer to a serving platter and serve warm. Enjoy your delicious sugar-free honey glazed turkey!

Nutrition Facts

Serving size	(6358.4g)

Amount per serving	% Daily Value*
Calories	8434.0

Total Fat 294.8g	0%
Saturated Fat 91.2g	0%
Polyunsaturated Fat 5.3g
Cholesterol 3934.2mg	0%
Sodium 17579.1mg	0%
Total Carbohydrate 72.6g	0%
Dietary Fiber 2.5g	0%
Total Sugars 1.0g
Protein 1308.7g	0%

Vitamin D 0IU	0%
Calcium 699.3mg	0%
Iron 61.8mg	0%
Potassium 13198.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.4%

Protein: 64.0%

Carbs: 3.6%