Sugar-Free Honey Dressing
Elevate your salad game with this Sugar-Free Honey Dressing—a silky, tangy, and health-conscious alternative to traditional sweet dressings. Crafted with liquid stevia instead of honey, this recipe is perfect for anyone watching their sugar intake while still craving that irresistible balance of sweetness and tang. Combining pantry staples like apple cider vinegar, Dijon mustard, and a hint of garlic and onion powder, this quick five-minute dressing is as easy to make as it is versatile. A touch of soy sauce or coconut aminos adds a subtle umami depth, while olive oil ties everything together with its smooth richness. Whether you're drizzling it over fresh greens or using it as a marinade, this guilt-free dressing is sure to become your go-to for flavor-packed, sugar-free meals.
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Ingredients
- 1 teaspoon Liquid stevia
- 2 tablespoons Apple cider vinegar
- 1 tablespoon Olive oil
- 1 teaspoon Dijon mustard
- 1 teaspoon Soy sauce or coconut aminos
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Black pepper
Directions
Step 1
In a medium-sized mixing bowl, combine the liquid stevia and apple cider vinegar. Whisk together until the ingredients are well blended.
Step 2
Slowly drizzle in the olive oil while continuously whisking to emulsify the mixture.
Step 3
Add in the Dijon mustard, soy sauce (or coconut aminos), garlic powder, and onion powder to the bowl. Continue whisking until all ingredients are fully incorporated.
Step 4
Season the dressing with black pepper to taste, and whisk again to ensure even distribution of the seasoning.
Step 5
Taste and adjust the seasoning if necessary, adding more stevia for sweetness or more vinegar for tanginess according to preference.
Step 6
Transfer the dressing to a glass jar or bottle, seal tightly, and refrigerate for at least 30 minutes to allow flavors to meld.
Step 7
Shake well before serving, and enjoy it as a flavorful dressing over salads or as a marinade for grilled vegetables and proteins.
Nutrition Facts
| Serving size | (62.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 158.4 |
| Total Fat 15.0g | 0% |
| Saturated Fat 2.2g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 384.9mg | 0% |
| Total Carbohydrate 3.6g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 0.2g | |
| Protein 1.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 11.8mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 64.5mg | 0% |
Source of Calories