Sugar-Free Homemade Waffle Bowls

Create delightful desserts with these Sugar-Free Homemade Waffle Bowls—an irresistible, low-carb alternative to traditional waffle cones! Crafted from wholesome almond flour, coconut flour, and sweetened naturally with granulated erythritol, these waffle bowls are a guilt-free treat for your favorite sugar-free ice creams, yogurts, or fresh fruit. With a perfectly crisp texture and a hint of vanilla, they’re designed to impress without compromising your dietary goals. Ready in just 45 minutes, these easy-to-make bowls are ideal for a keto-friendly dessert or a low-sugar indulgence the whole family will enjoy. Plus, shaping them over a bowl ensures they cool into the perfect edible vessel for any filling you crave!

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 1 cup Almond flour
• 2 tablespoons Coconut flour
• 1 teaspoon Baking powder
• 0.25 cup Granulated erythritol
• 0.25 teaspoon Salt
• 2 large Eggs
• 0.75 cup Unsweetened almond milk
• 1 teaspoon Vanilla extract
• 0.25 cup Melted coconut oil

Directions

Step 1

Preheat your waffle cone maker according to the manufacturer's instructions.

Step 2

In a medium bowl, whisk together the almond flour, coconut flour, baking powder, granulated erythritol, and salt until well combined.

Step 3

In a separate bowl, beat the eggs. Add the unsweetened almond milk, vanilla extract, and melted coconut oil, and mix until smooth.

Step 4

Pour the wet ingredients into the dry ingredients and stir until you have a smooth batter.

Step 5

Lightly grease the waffle maker with a non-stick cooking spray or brush with a small amount of oil.

Step 6

Measure approximately 3 tablespoons of batter and pour it into the center of the waffle maker. Close the lid and cook for 2-3 minutes, or until the bowl is golden brown and firm.

Step 7

Carefully remove the waffle and drape it over an upside-down bowl or press it into a waffle bowl shaper if you have one. Let it cool and set into shape as it cools.

Step 8

Repeat with the remaining batter, ensuring to grease the waffle maker between batches if needed.

Step 9

Allow the waffle bowls to cool completely before filling them with your favorite sugar-free ice cream or fruit.

Nutrition Facts

Serving size	(514.9g)

Amount per serving	% Daily Value*
Calories	1321.0

Total Fat 119.6g	0%
Saturated Fat 56.6g	0%
Polyunsaturated Fat 0.5g
Cholesterol 372mg	0%
Sodium 1307.2mg	0%
Total Carbohydrate 84.5g	0%
Dietary Fiber 16.5g	0%
Total Sugars 5.6g
Protein 37.1g	0%

Vitamin D 147.9IU	0%
Calcium 582.1mg	0%
Iron 6.6mg	0%
Potassium 307.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.9%

Protein: 9.5%

Carbs: 21.6%