Sugar-Free Herb-Infused Yogurt
Elevate your snack game with this creamy and refreshing Sugar-Free Herb-Infused Yogurt, a guilt-free delight that's as versatile as it is flavorful. Made with protein-rich plain Greek yogurt and a medley of fresh herbs like mint, dill, and parsley, this recipe bursts with vibrant, garden-fresh flavors. A hint of zesty lemon and a touch of salt and pepper bring balance and brightness to this wholesome dish. Ready in just 10 minutes with absolutely no cooking required, this yogurt can be served as a chilled dip, a light side dish, or a satisfying snack. Perfect for health-conscious foodies, it's naturally sugar-free, packed with nutrients, and an effortless way to bring a gourmet twist to your table.
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Ingredients
- 2 cups Plain Greek yogurt
- 2 tablespoons Fresh mint leaves
- 1 tablespoon Fresh dill
- 1 tablespoon Fresh parsley
- 1 teaspoon Lemon zest
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Chop the fresh mint leaves, fresh dill, and fresh parsley finely using a sharp knife.
Step 2
In a medium-sized mixing bowl, add the plain Greek yogurt.
Step 3
Add the chopped mint, dill, and parsley to the yogurt.
Step 4
Grate the zest of one lemon using a fine grater or zester and add it to the yogurt mixture.
Step 5
Season the yogurt with salt and ground black pepper.
Step 6
Stir the yogurt mixture with a spoon or spatula until all the herbs and seasonings are well incorporated.
Step 7
Taste the yogurt and adjust the seasoning if necessary.
Step 8
Cover the yogurt bowl with plastic wrap or transfer the mixture to an airtight container.
Step 9
Let the yogurt infuse in the refrigerator for at least 30 minutes to allow the flavors to meld.
Step 10
Stir well before serving. Serve chilled as a dip, side, or snack.
Nutrition Facts
| Serving size | (502.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 365.2 |
| Total Fat 9.5g | 0% |
| Saturated Fat 6.0g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 49mg | 0% |
| Sodium 760.5mg | 0% |
| Total Carbohydrate 21.1g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 17.7g | |
| Protein 49.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 589.1mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 768.2mg | 0% |
Source of Calories