Refreshing, crisp, and completely sugar-free, this Gurkensalat (German Cucumber Salad) is the perfect balance of tangy and savory flavors. Made with thinly sliced cucumbers, a hint of red onion, and fragrant fresh dill, this classic recipe swaps traditional sugar with stevia for a healthier twist without compromising its signature taste. A quick homemade dressing of white vinegar and extra-virgin olive oil brings everything together in just 15 minutes of prep time, making it an effortless, low-carb side dish. Serve this chilled cucumber salad alongside grilled meats, hearty German dishes, or enjoy it as a light and zesty snack. Perfect for those seeking a low-calorie, keto-friendly option, this sugar-free twist on a German classic will leave you refreshed and satisfied.
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Wash the cucumbers thoroughly and peel them if desired. Slice them thinly using a sharp knife or a mandoline for consistent thickness.
Place the cucumber slices in a large bowl and sprinkle them with salt. Mix well to ensure the salt is evenly distributed. Let stand for about 10 minutes to draw out excess moisture.
While the cucumbers are resting, finely chop the fresh dill and thinly slice the red onion into half-moon shapes.
After 10 minutes, drain the excess liquid from the cucumbers and gently pat them dry with a paper towel.
In a small bowl, whisk together the white vinegar, extra-virgin olive oil, stevia, and black pepper until well combined.
Add the chopped dill and sliced red onions to the bowl with the cucumbers, then pour the dressing over the top.
Gently toss the cucumber salad until all ingredients are well coated with the dressing.
Refrigerate the salad for at least 30 minutes to let the flavors meld, or serve immediately for a fresher taste.
Enjoy your sugar-free Gurkensalat as a refreshing side dish or a light snack.
Serving size | (733.5g) |
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Amount per serving | % Daily Value* |
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Calories | 369.8 |
Total Fat 27.8g | 0% |
Saturated Fat 3.9g | 0% |
Cholesterol 0mg | 0% |
Sodium 2378.3mg | 0% |
Total Carbohydrate 28.9g | 0% |
Dietary Fiber 4.5g | 0% |
Total Sugars 12.8g | |
Protein 4.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 125.6mg | 0% |
Iron 2.4mg | 0% |
Potassium 1039.9mg | 0% |
Source of Calories