Nutrition Facts for Sugar-free grilled carrots with honey-lime glaze

Sugar-Free Grilled Carrots with Honey-Lime Glaze

Elevate your vegetable game with these Sugar-Free Grilled Carrots with Honey-Lime Glaze—an irresistible, flavor-packed side dish perfect for any occasion. Fresh, tender carrots are lightly seasoned with olive oil, salt, and pepper, then grilled to perfection, creating a smoky charred exterior while maintaining their natural sweetness. The real magic happens with the honey-lime glaze, a tangy-sweet blend of honey, zesty lime juice, and refreshing lime zest that takes these grilled carrots to the next level. A sprinkle of fresh parsley adds a pop of color and citrusy brightness, making this dish as visually stunning as it is delicious. Ready in just 25 minutes, this recipe combines health-conscious ingredients and gourmet flair, making it a must-try for weeknight dinners or holiday feasts.

Nutriscore Rating: 65/100
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Image of Sugar-Free Grilled Carrots with Honey-Lime Glaze
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound fresh carrots
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 3 tablespoons honey
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 1 tablespoon chopped fresh parsley

Directions

Step 1

Preheat your grill to medium-high heat, approximately 400°F (200°C).

Step 2

While the grill is heating, peel the carrots and cut them lengthwise into halves or quarters, depending on their thickness, to ensure even cooking.

Step 3

In a large bowl, toss the carrots with olive oil, salt, and black pepper until they are well-coated.

Step 4

Once the grill is hot, place the carrots directly on the grill grates. Grill the carrots for about 12-15 minutes, turning occasionally, until they are tender and have nice grill marks.

Step 5

While the carrots are grilling, prepare the glaze by whisking together honey, lime juice, and lime zest in a small bowl.

Step 6

Remove the grilled carrots from the grill and place them on a serving platter.

Step 7

Drizzle the honey-lime glaze over the grilled carrots and gently toss to coat all the carrots with the glaze.

Step 8

Garnish the glazed carrots with chopped fresh parsley for a burst of color and freshness.

Step 9

Serve immediately as a delightful and healthy side dish.

Nutrition Facts

Serving size (625.1g)
Amount per serving % Daily Value*
Calories 653.8
Total Fat 29.1g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 2683.9mg 0%
Total Carbohydrate 102.7g 0%
Dietary Fiber 13.9g 0%
Total Sugars 74.2g
Protein 5.1g 0%
Vitamin D 0IU 0%
Calcium 195.6mg 0%
Iron 2.8mg 0%
Potassium 1664.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.8%
Protein: 2.9%
Carbs: 59.3%