Sugar-Free Green Goddess Dressing
Elevate your salads, grain bowls, and veggie platters with this creamy and herbaceous Sugar-Free Green Goddess Dressing! Crafted with a base of wholesome Greek yogurt and avocado, this recipe achieves velvety richness without added sugar. A vibrant medley of parsley, basil, tarragon, and chives infuses every bite with fresh, garden-inspired flavors, while a splash of lemon juice and apple cider vinegar adds the perfect tangy balance. Easy to whip up in just 15 minutes, this healthy, guilt-free dressing is naturally low-carb, gluten-free, and perfect for meal prep — it stays fresh in the fridge for up to 5 days. Whether you're drizzling it over greens or using it as a dip, this versatile dressing will become your go-to for a guilt-free burst of flavor!
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Ingredients
- 1 cup Plain Greek Yogurt
- 1 Avocado
- 1 cup Fresh Parsley
- 0.5 cup Fresh Basil Leaves
- 2 tablespoons Fresh Tarragon Leaves
- 2 tablespoons Fresh Chives
- 2 tablespoons Lemon Juice
- 1 tablespoon Apple Cider Vinegar
- 1 Garlic Clove
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
- 2 tablespoons Extra Virgin Olive Oil
- 2 tablespoons Water
Directions
Step 1
Peel and pit the avocado, then cut into chunks to make blending easier.
Step 2
In a blender or food processor, combine the Greek yogurt, avocado, parsley, basil, tarragon, chives, lemon juice, apple cider vinegar, and garlic clove.
Step 3
Blend on high until the mixture is smooth and all the herbs are incorporated into a creamy texture.
Step 4
Add salt, black pepper, extra virgin olive oil, and water, then blend again until everything is fully mixed. Adjust seasoning to taste.
Step 5
If the dressing is too thick for your preference, add a little more water one tablespoon at a time, blending until you get the desired consistency.
Step 6
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld. Shake or stir before serving.
Step 7
Store in the refrigerator for up to 5 days.
Nutrition Facts
| Serving size | (583.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 713.2 |
| Total Fat 55.7g | 0% |
| Saturated Fat 10.4g | 0% |
| Polyunsaturated Fat 2.9g | |
| Cholesterol 24.5mg | 0% |
| Sodium 2495.1mg | 0% |
| Total Carbohydrate 31.9g | 0% |
| Dietary Fiber 13.0g | 0% |
| Total Sugars 11.1g | |
| Protein 30.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 448.4mg | 0% |
| Iron 5.8mg | 0% |
| Potassium 1769.8mg | 0% |
Source of Calories