Sugar-Free Garlic Mayo Sauce
Elevate your everyday condiments with this creamy, homemade Sugar-Free Garlic Mayo Sauce—an irresistible blend of bold garlic, zesty lemon, and Dijon mustard emulsified with velvety extra virgin olive oil. Made in just 15 minutes, this wholesome recipe skips the added sugar and focuses on pure, delicious ingredients for a completely guilt-free treat. Perfect as a dip, spread, or dressing, this low-carb and keto-friendly sauce adds a burst of flavor to your favorite sandwiches, roasted veggies, or grilled meats. With its rich, garlicky taste and simple preparation, this versatile sauce is sure to become a kitchen staple.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 large Egg yolks
- 1 tablespoon Apple cider vinegar
- 1 tablespoon Lemon juice
- 2 cloves Garlic
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 1 cup Extra virgin olive oil
- 0.25 teaspoon Black pepper
Directions
Step 1
Begin by mincing the garlic cloves until they are finely chopped.
Step 2
In a medium bowl, combine the egg yolks, apple cider vinegar, lemon juice, Dijon mustard, minced garlic, and salt. Whisk together until the mixture is smooth and slightly frothy.
Step 3
While continuously whisking, start adding the extra virgin olive oil very slowly, a few drops at a time. It's important to add it gradually to ensure the mayo emulsifies properly.
Step 4
Once about a quarter of the oil has been incorporated and the mixture begins to thicken, you can start to add the oil in a slow, steady stream, continuing to whisk vigorously.
Step 5
Continue whisking and adding the oil until it is fully incorporated and the sauce reaches a thick, creamy consistency similar to store-bought mayonnaise.
Step 6
Season the garlic mayo sauce with black pepper to taste, giving it a final whisk to ensure all ingredients are fully combined.
Step 7
Transfer the sauce to an airtight container and store it in the refrigerator for up to one week.
Step 8
Serve this sugar-free garlic mayo sauce as a spread, dip, or dressing, and enjoy its rich, garlicky flavor.
Nutrition Facts
| Serving size | (318.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2056.6 |
| Total Fat 234.1g | 0% |
| Saturated Fat 35.2g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 369mg | 0% |
| Sodium 1313.2mg | 0% |
| Total Carbohydrate 4.5g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 0.7g | |
| Protein 5.9g | 0% |
| Vitamin D 36.6IU | 0% |
| Calcium 61.1mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 94.6mg | 0% |
Source of Calories