Nutrition Facts for Sugar-free crispy sweet potato french fries

Sugar-Free Crispy Sweet Potato French Fries

Satisfy your craving for a crispy and flavorful side dish with these Sugar-Free Crispy Sweet Potato French Fries! Designed for those seeking a healthier alternative to traditional fries, this recipe achieves the perfect crunchy texture using a cornstarch coating and oven-baking technique—no deep frying needed. Tossed in a mouthwatering blend of olive oil, smoked paprika, garlic powder, and a touch of salt and pepper, these fries deliver bold flavor without the guilt. Ready in just 45 minutes and naturally sweetened by the goodness of sweet potatoes, they’re ideal as a nutritious snack or a wholesome accompaniment to your favorite meals. Perfect for health-conscious food lovers, this recipe is gluten-free, sugar-free, and irresistibly delicious.

Nutriscore Rating: 76/100
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Image of Sugar-Free Crispy Sweet Potato French Fries
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 2 tablespoons cornstarch
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper.

Step 2

Wash and peel the sweet potatoes. Cut them into thin fries, about 1/4 inch thick and 3 inches long, ensuring uniform sizes for even cooking.

Step 3

In a large bowl, toss the sweet potato fries with cornstarch until they are lightly coated. This will help achieve crispiness.

Step 4

Add olive oil, smoked paprika, garlic powder, salt, and black pepper to the bowl. Toss well to ensure each fry is evenly coated with the seasoning.

Step 5

Spread the sweet potato fries in a single layer on the prepared baking sheet, ensuring they are not overcrowded. Use two baking sheets if necessary.

Step 6

Bake in the preheated oven for 15 minutes, then remove the baking sheet and flip the fries using a spatula. Return them to the oven and bake for an additional 15 minutes, or until the edges are crispy and golden brown.

Step 7

Remove the fries from the oven and let them cool for a few minutes on the baking sheet before serving. This will help them crisp up further.

Step 8

Serve warm as a side dish or a healthy snack, and enjoy the crispy, sugar-free goodness!

Nutrition Facts

Serving size (413.5g)
Amount per serving % Daily Value*
Calories 641.0
Total Fat 28.4g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1384.1mg 0%
Total Carbohydrate 91.9g 0%
Dietary Fiber 12.3g 0%
Total Sugars 16.5g
Protein 6.4g 0%
Vitamin D 0IU 0%
Calcium 123.9mg 0%
Iron 3.6mg 0%
Potassium 92.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 3.9%
Carbs: 56.7%