Sugar-Free Crispy Fried Ham
Discover the ultimate low-carb delight with this Sugar-Free Crispy Fried Ham recipe! Featuring thick, savory ham slices coated in a flavorful almond flour crust seasoned with garlic powder, paprika, and black pepper, this dish offers a perfectly crispy texture without any added sugars. A quick dip in a rich egg and heavy cream mixture ensures every bite is golden and delicious. Prepared in just 30 minutes, this gluten-free and keto-friendly dish is pan-fried to perfection in olive oil, making it a satisfying centerpiece for any meal. Serve it hot with your favorite sides for a wholesome and indulgent sugar-free treat that’s perfect for breakfast, lunch, or dinner!
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Ingredients
- 4 slices Thick ham slices
- 1 cup Almond flour
- 1 teaspoon Ground black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 2 large Eggs
- 2 tablespoons Heavy cream
- 0.5 cup Olive oil
Directions
Step 1
Start by patting the ham slices dry with paper towels to ensure they are free from excess moisture.
Step 2
In a shallow dish, combine the almond flour, ground black pepper, garlic powder, and paprika. Mix well to distribute the spices evenly.
Step 3
In another bowl, whisk the eggs together with the heavy cream until smooth and well combined.
Step 4
Dip each ham slice into the egg mixture, ensuring it is fully coated.
Step 5
Transfer the egg-coated ham slice to the almond flour mixture, pressing down to coat all sides evenly. Shake off any excess flour and set aside on a plate.
Step 6
In a large skillet, heat the olive oil over medium-high heat. To test if it's ready, sprinkle a bit of the almond flour mixture into the oil; it should sizzle immediately.
Step 7
Carefully place each ham slice into the hot oil. Fry for about 3 to 4 minutes on each side or until they turn golden brown and crispy.
Step 8
Once fried, place the crispy ham slices on a paper towel-lined plate to drain any excess oil.
Step 9
Serve hot and enjoy your sugar-free crispy fried ham with your favorite sides.
Nutrition Facts
| Serving size | (569.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2103.1 |
| Total Fat 191.9g | 0% |
| Saturated Fat 34.0g | 0% |
| Polyunsaturated Fat 10.6g | |
| Cholesterol 522.0mg | 0% |
| Sodium 3078.6mg | 0% |
| Total Carbohydrate 30.3g | 0% |
| Dietary Fiber 12.0g | 0% |
| Total Sugars 8.1g | |
| Protein 70.2g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 283.3mg | 0% |
| Iron 8.7mg | 0% |
| Potassium 846.1mg | 0% |
Source of Calories