Nutrition Facts for Sugar-free crispy baked sweet potato fries

Sugar-Free Crispy Baked Sweet Potato Fries

Indulge in the perfect balance of health and flavor with these Sugar-Free Crispy Baked Sweet Potato Fries! Crafted with wholesome ingredients, these fries are oven-baked to golden perfection, making them a guilt-free alternative to traditional fried snacks. A light coating of cornstarch ensures irresistibly crispy edges, while a savory blend of paprika, garlic powder, and black pepper adds a punch of flavor to every bite. With no added sugar, these fries cater to a variety of dietary preferences, making them the ideal snack or side dish for health-conscious eaters. Ready in just under an hour, they’re easy to prepare and a surefire way to elevate your mealtime with crunchy, caramelized sweetness. Perfect for serving alongside your favorite dips or as a standalone treat, these baked sweet potato fries are a must-try addition to your recipe repertoire!

Nutriscore Rating: 73/100
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Image of Sugar-Free Crispy Baked Sweet Potato Fries
Prep Time:15 mins
Cook Time:35 mins
Total Time:50 mins
Servings: 4

Ingredients

  • 2 medium sweet potatoes
  • 2 tablespoons olive oil
  • 1 tablespoon cornstarch
  • 0.5 teaspoon salt
  • 0.5 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon black pepper

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper.

Step 2

Peel the sweet potatoes and cut them into 1/4-inch wide sticks or wedges, ensuring consistent size for even baking.

Step 3

In a large mixing bowl, toss the sweet potato sticks with the olive oil until evenly coated.

Step 4

Sprinkle the cornstarch over the sweet potatoes and toss again to coat them lightly.

Step 5

Add salt, paprika, garlic powder, and black pepper to the bowl, and toss the fries until evenly seasoned.

Step 6

Arrange the sweet potato fries in a single layer on the prepared baking sheet, ensuring they do not overlap and have space between them for better crisping.

Step 7

Bake in the preheated oven for 15 minutes, then remove and flip each fry to ensure even cooking.

Step 8

Return to the oven and bake for another 15-20 minutes, keeping an eye on them to avoid burning, until the fries are golden brown and crispy.

Step 9

Remove the fries from the oven and let them cool on the baking sheet for a few minutes before serving to allow them to crisp up further.

Step 10

Serve warm as a side dish or a healthy snack, and enjoy your sugar-free, crispy baked sweet potato fries!

Nutrition Facts

Serving size (302.3g)
Amount per serving % Daily Value*
Calories 516.3
Total Fat 28.3g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 1327.3mg 0%
Total Carbohydrate 61.7g 0%
Dietary Fiber 8.6g 0%
Total Sugars 10.9g
Protein 4.6g 0%
Vitamin D 0IU 0%
Calcium 86.1mg 0%
Iron 2.3mg 0%
Potassium 922.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.0%
Protein: 3.5%
Carbs: 47.5%