Nutrition Facts for Sugar-free creamy vanilla chia pudding

Sugar-Free Creamy Vanilla Chia Pudding

Indulge guilt-free with this Sugar-Free Creamy Vanilla Chia Pudding, a wholesome and nutritious dessert or snack that’s as easy to make as it is delicious. This recipe combines nutrient-packed chia seeds with velvety unsweetened almond milk, aromatic vanilla extract, and a hint of ground cinnamon for a naturally sweet treat without any added sugar. Sweetened with liquid stevia and finished with a pinch of salt to balance the flavors, this pudding offers a creamy, custard-like texture that will satisfy your cravings. With just 10 minutes of prep time and an overnight chill in the fridge, this make-ahead recipe is perfect for busy mornings or a light dessert. Serve it with fresh berries, crunchy nuts, or shredded coconut for a customizable and guiltless indulgence that’s gluten-free, vegan, and keto-friendly. Perfect for health-conscious eaters, this sugar-free chia pudding is a must-try!

Nutriscore Rating: 80/100
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Image of Sugar-Free Creamy Vanilla Chia Pudding
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 0.5 cup chia seeds
  • 2 cups unsweetened almond milk
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 20 drops liquid stevia
  • 1 pinch salt

Directions

Step 1

In a medium-sized bowl, combine the chia seeds and unsweetened almond milk. Stir well to ensure that the chia seeds are evenly distributed and not clumping.

Step 2

Add the vanilla extract, ground cinnamon, liquid stevia, and a pinch of salt to the bowl. Stir thoroughly to mix all the ingredients together.

Step 3

Cover the bowl with a lid or plastic wrap and place it in the refrigerator.

Step 4

Let the chia pudding sit in the fridge for at least 4 hours or overnight. This allows the chia seeds to absorb the liquid and swell, creating a pudding-like consistency.

Step 5

Before serving, give the chia pudding a good stir. Taste and adjust sweetness if needed by adding a few more drops of liquid stevia.

Step 6

Serve the pudding in small bowls or cups. Optionally, top with fresh berries, a sprinkle of nuts, or shredded coconut for added texture and flavor.

Nutrition Facts

Serving size (578.2g)
Amount per serving % Daily Value*
Calories 500.4
Total Fat 32.0g 0%
Saturated Fat 3.4g 0%
Polyunsaturated Fat 21.3g
Cholesterol 0mg 0%
Sodium 448.4mg 0%
Total Carbohydrate 39.0g 0%
Dietary Fiber 29.7g 0%
Total Sugars 1.8g
Protein 16.9g 0%
Vitamin D 175.7IU 0%
Calcium 1381.4mg 0%
Iron 8.1mg 0%
Potassium 524.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.3%
Protein: 13.2%
Carbs: 30.5%