Elevate your salads, tacos, or grilled vegetables with this irresistibly flavorful Sugar-Free Creamy Avocado Cilantro Dressing! Made with wholesome ingredients like ripe avocado, fresh cilantro, zesty lime juice, and a touch of extra-virgin olive oil, this dairy-free dressing comes together in just 10 minutes for the ultimate quick and healthy addition to your meals. Its velvety texture and refreshing herbaceous notes make it perfect for those seeking a sugar-free, keto-friendly, or vegan dressing option. Whether you're drizzling it over greens, using it as a dip, or spreading it on wraps, this versatile recipe is sure to become your go-to for vibrant, creamy flavor without the guilt!
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Begin by cutting the avocado in half. Remove the pit and scoop out the flesh into a blender or food processor.
Rinse the fresh cilantro thoroughly under cold water. Measure out one cup, lightly packed, and add it to the blender.
Add the fresh lime juice and extra-virgin olive oil to the blender.
Pour in the water to help achieve a creamy consistency. You can adjust the amount of water later depending on desired thickness.
Peel the garlic clove and roughly chop it before adding it to the blender.
Add sea salt and black pepper to the mixture.
Blend the ingredients on high speed until smooth and creamy. Stop to scrape down the sides as needed and adjust water for desired consistency.
Taste the dressing and adjust seasoning or lime juice according to preference.
Transfer the dressing to a jar or container with a lid and refrigerate until ready to use.
Serving size | (341.6g) |
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Amount per serving | % Daily Value* |
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Calories | 584.9 |
Total Fat 56.5g | 0% |
Saturated Fat 8.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1187.5mg | 0% |
Total Carbohydrate 24.4g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 1.6g | |
Protein 4.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 55.6mg | 0% |
Iron 2.0mg | 0% |
Potassium 1145.1mg | 0% |
Source of Calories