Sugar-Free Crazy Bread
Indulge guilt-free with this easy and delicious recipe for Sugar-Free Crazy Bread, a low-carb twist on the classic favorite! Made with wholesome almond flour, savory Parmesan and cheddar cheese, and a fragrant blend of garlic and Italian seasoning, this bread is packed with bold flavors without any added sugar. Perfectly golden and bubbling with cheesy goodness, it's baked to perfection in just 20 minutes, making it a quick and satisfying option for any occasion. Whether served alongside a sugar-free marinara sauce or as a standalone snack, this gluten-free, keto-friendly bread delivers all the comfort of traditional crazy bread with a healthier twist.
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Ingredients
- 2 cups Almond flour
- 1 tablespoon Baking powder
- 0.5 teaspoon Salt
- 1 teaspoon Garlic powder
- 1 teaspoon Italian seasoning
- 3 large Eggs
- 2 tablespoons Olive oil
- 0.25 cup Grated Parmesan cheese
- 1 cup Cheddar cheese
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almond flour, baking powder, salt, garlic powder, and Italian seasoning. Mix the dry ingredients until well combined.
Step 3
In another bowl, whisk together the eggs and olive oil until fully mixed.
Step 4
Pour the wet ingredients into the bowl with the dry ingredients and stir until a dough forms.
Step 5
Add the grated Parmesan cheese and the cheddar cheese to the dough, then mix until evenly distributed.
Step 6
Transfer the dough to the prepared baking sheet and shape it into a round or rectangular flat loaf, about 1/2 inch thick.
Step 7
Using a knife or dough cutter, score the dough by cutting about halfway through to create breadstick shapes of your desired size.
Step 8
Bake in the preheated oven for 18-20 minutes, or until the edges are golden brown and the cheese is bubbling.
Step 9
Remove from the oven and allow the bread to cool slightly before breaking along the scored lines.
Step 10
Serve warm and enjoy your sugar-free crazy bread with your favorite sugar-free marinara or dipping sauce.
Nutrition Facts
| Serving size | (542.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2143.0 |
| Total Fat 177.3g | 0% |
| Saturated Fat 38.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 671.8mg | 0% |
| Sodium 4025.3mg | 0% |
| Total Carbohydrate 65.4g | 0% |
| Dietary Fiber 21.2g | 0% |
| Total Sugars 7.5g | |
| Protein 92.2g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 1208.3mg | 0% |
| Iron 10.5mg | 0% |
| Potassium 562.8mg | 0% |
Source of Calories