Nutrition Facts for Sugar-free coriander mint chutney

Sugar-Free Coriander Mint Chutney

Elevate your meals with this vibrant and zesty Sugar-Free Coriander Mint Chutney, a guilt-free condiment packed with fresh, aromatic flavors. Made with a wholesome blend of coriander and mint leaves, a touch of zippy lemon juice, and the warm spice of roasted cumin, this chutney is the perfect sugar-free complement to your favorite snacks, sandwiches, or main dishes. The natural heat from green chilies and the subtle warmth of ginger make it irresistibly bold, while its quick 10-minute preparation time adds incredible ease to your kitchen routine. Ideal for health-conscious foodies, this versatile recipe is low-calorie, refreshing, and free of added sugars—perfect for enhancing the taste of any dish without compromising on health.

Nutriscore Rating: 85/100
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Image of Sugar-Free Coriander Mint Chutney
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 cup Fresh coriander leaves
  • 0.5 cup Fresh mint leaves
  • 1 large Green chilies
  • 2 tablespoons Lemon juice
  • 0.5 teaspoon Roasted cumin powder
  • 1 inch piece Ginger
  • 0.5 teaspoon Salt
  • 2 tablespoons Water

Directions

Step 1

1. Wash the fresh coriander and mint leaves thoroughly under running water to remove any dirt or impurities. Shake off any excess water or pat dry with a clean kitchen towel.

Step 2

2. Roughly chop the coriander and mint leaves to help them blend easily.

Step 3

3. In a blender or food processor, add the chopped coriander and mint leaves.

Step 4

4. Add the green chili, lemon juice, roasted cumin powder, and salt to the blender.

Step 5

5. Peel the ginger and chop it into smaller pieces. Add it to the blender along with the other ingredients.

Step 6

6. Add 2 tablespoons of water to the blender. You can adjust this amount for your desired consistency.

Step 7

7. Blend all the ingredients together until you achieve a smooth paste. You may need to stop and scrape down the sides of the blender to ensure everything is well mixed.

Step 8

8. Taste the chutney and adjust the salt or lemon juice if necessary.

Step 9

9. Transfer the chutney to a serving bowl and serve it fresh as a dip with snacks, as a spread on sandwiches, or as a condiment with main dishes.

Nutrition Facts

Serving size (470.6g)
Amount per serving % Daily Value*
Calories 160.6
Total Fat 3.1g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1315.1mg 0%
Total Carbohydrate 33.1g 0%
Dietary Fiber 18.0g 0%
Total Sugars 10.5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 561.8mg 0%
Iron 16.7mg 0%
Potassium 2257.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.3%
Protein: 23.8%
Carbs: 63.0%