Sugar-Free Coconut Pudding
Indulge in the creamy decadence of Sugar-Free Coconut Pudding, a healthy twist on a classic dessert that’s perfect for those seeking a guilt-free treat. Made with rich, full-fat coconut milk and light unsweetened almond milk, this easy-to-make pudding achieves a luscious, silky texture thanks to a cornstarch-based thickening method—no refined sugar needed! Enhanced with a hint of vanilla and delicate flakes of shredded coconut, each bite offers a naturally sweet, tropical flavor. With just 10 minutes of prep and a short chill time, this quick and satisfying dessert is ideal for low-sugar, dairy-free, or gluten-free diets. Serve it chilled with a sprinkle of additional coconut for an irresistible finish. Perfect for weeknight desserts or special occasions!
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Ingredients
- 400 ml Full-fat coconut milk
- 200 ml Unsweetened almond milk
- 2 tablespoons Sugar-free sweetener
- 3 tablespoons Cornstarch
- 1 teaspoon Vanilla extract
- 2 tablespoons Unsweetened shredded coconut
- 1 pinch Salt
Directions
Step 1
In a medium saucepan, combine the full-fat coconut milk and unsweetened almond milk. Place the saucepan over medium heat and bring to a gentle simmer.
Step 2
In a small bowl, whisk together the sugar-free sweetener and cornstarch. Gradually add a few tablespoons of the warm coconut milk mixture into this bowl, and stir until smooth to create a slurry.
Step 3
Pour the cornstarch slurry back into the saucepan with the remaining milk, stirring constantly to prevent any lumps from forming.
Step 4
Continue to cook the mixture over medium heat, stirring constantly, until it thickens to a pudding-like consistency. This should take about 10-15 minutes.
Step 5
Once thickened, remove the saucepan from the heat and stir in the vanilla extract, unsweetened shredded coconut, and a pinch of salt.
Step 6
Pour the pudding into individual serving dishes or ramekins, and let it cool at room temperature for about 20 minutes.
Step 7
Transfer the dishes to the refrigerator and chill the pudding for at least 1 hour to allow it to set completely.
Step 8
Before serving, garnish with additional unsweetened shredded coconut if desired. Enjoy your creamy and delicious sugar-free coconut pudding!
Nutrition Facts
| Serving size | (680.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1135.8 |
| Total Fat 105.8g | 0% |
| Saturated Fat 91.7g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 0mg | 0% |
| Sodium 331.1mg | 0% |
| Total Carbohydrate 48.5g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 14.8g | |
| Protein 11.3g | 0% |
| Vitamin D 74.3IU | 0% |
| Calcium 424.7mg | 0% |
| Iron 13.8mg | 0% |
| Potassium 1205.9mg | 0% |
Source of Calories