Sugar-Free Classic Southern Fried Apples
Experience the nostalgic taste of the South with these Sugar-Free Classic Southern Fried Apples, a healthier twist on a timeless comfort food. Made with tart Granny Smith apples, warm cinnamon, and a hint of nutmeg, this recipe skips the added sugar but doesn’t skimp on rich, caramelized flavor. Gently simmered in unsweetened apple cider and finished with fragrant vanilla, these tender apple slices boast a naturally sweet profile that’s perfect for any occasion. Whether served warm as a wholesome side dish, a topping for pancakes or oatmeal, or simply enjoyed on their own, these fried apples are a quick and satisfying treat that comes together in just 30 minutes. Delight in the simplicity of this sugar-free Southern classic!
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Ingredients
- 4 large Granny Smith apples
- 4 tablespoons Unsalted butter
- 1 teaspoon Ground cinnamon
- 0.25 teaspoon Nutmeg
- 1 teaspoon Pure vanilla extract
- 0.25 cup Unsweetened apple cider
- 0.25 teaspoon Salt
Directions
Step 1
Peel and core the Granny Smith apples, then slice them into 1/4-inch thick wedges.
Step 2
In a large skillet, melt the unsalted butter over medium heat.
Step 3
Add the apple slices to the skillet and stir to coat them with the melted butter.
Step 4
Sprinkle the ground cinnamon, nutmeg, and salt over the apples. Stir to combine the spices with the apples thoroughly.
Step 5
Add the unsweetened apple cider to the skillet, then reduce the heat to medium-low.
Step 6
Cover the skillet and allow the apples to cook for about 10 minutes, stirring occasionally to prevent sticking.
Step 7
After 10 minutes, remove the lid and continue to cook the apples for another 5 to 10 minutes, or until they are tender and slightly caramelized, stirring frequently.
Step 8
Stir in the pure vanilla extract and cook for an additional minute.
Step 9
Remove the skillet from the heat and allow the fried apples to cool slightly before serving.
Step 10
Serve the sugar-free fried apples warm as a side dish, dessert topping, or enjoy them on their own.
Nutrition Facts
| Serving size | (1017.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 923.5 |
| Total Fat 50.1g | 0% |
| Saturated Fat 28.2g | 0% |
| Cholesterol 124mg | 0% |
| Sodium 610.4mg | 0% |
| Total Carbohydrate 134.8g | 0% |
| Dietary Fiber 23.0g | 0% |
| Total Sugars 95.3g | |
| Protein 3.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 97.6mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 1046.6mg | 0% |
Source of Calories